This class is no longer available, but we found something similar!
5.0 (1) · Ages: 10-14
Learn Your Way! One on One Individualized Tutoring and Enrichment
5.0 (5) · Ages: 7-18
1-on-1 30 Minutes Public Speaking/Confident Communication Skills (Speeches)
5.0 (1) · Ages: 10-18
Academic Coaching 1:1
5.0 (13) · Ages: 10-18
Social Skills & Emotional Intelligence Coaching 1:1
5.0 (3) · Ages: 14-18
Interview Practice and Feedback for High School, College, or Career
5.0 (21) · Ages: 6-18
1:1 Handwriting Tutoring With an OT 6-18 Years
Flex Class: Amazing 4 Week Cake Decorating Camp Classes
Sweet T’s Edible Art Classes ( Tina Valdez)
Rising Star
Average rating:4.9Number of reviews:(1,008)
Every week you will build up to your grand finale masterpiece of a cake you design.
Class experience
This is a 4 week flex class. No live classes. You might ask why choose a flex class? Your learner could complete the class at a time that is best for them during the day of the week, rather than try to rearrange their schedule for a particular day and time that the class has been set. Your learner doesn’t have to finish the recipe within the set time of a live class and feel rushed or feel like their waiting, on their peers, they could easily pause the video, if needed or take extra time to...
I enjoy sharing my love of baking and decorating with children of all ages.
Homework Offered
To have all supplies and ingredients ready at the start of each class. There will be a list of items needed for each week.1 - 2 hours per week outside of class
Assessments Offered
Grades Offered
Will post Sunday evening before class on Monday’s First week of class 4 lbs Powdered sugar Cocoa powder Shortening Butter Extract flavor of choice Candy Chocolate melts Color of choice Unflavored gelatin Heavy whipping cream Corn syrup Will post each week what is needed in classroom for weeks 2-4. The following supplies will be needed for weeks 2-4 2- boxed cake mixes Plus ingredients listed on box Baked cake from previous day along with icing and decoration Fourth day Fresh or frozen fruit Granulated sugar Condensed milk Cinnamon 2 cake board drums or cake platter Pastry piping bags 3-4 couplers The following tips 18, 21, 3, 5 12, 104, 2D, 1M Baking Strips Spatula Bowls Measuring cups Measuring spoons Hand mixer or stand mixer Pizza cutter Plastic wrap Wax paper Can opener Ruler
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Younger learners may need help turning on oven and removing cake pans from their hot oven. We will also be using a microwave and stovetop. They may need help with mixer. If your child has any allergies or dietary restrictions, please contact me and I’ll suggest something in place of it.
Rising Star
Average rating:4.9Number of reviews:(1,008)
Hello to my future Chefs and Pastry Chefs, My name is Tina Valdez, I have been teaching children and adult baking, cake/pastry decorating and cooking classes for over 20 years. I enjoy easy and more advance fun scratch baking and cooking. I’ve...
Flex Class
$27
weekly or $105 for 4 weeks4 weeks
Completed by 8 learners
No live video meetings
Ages: 9-14
