Ongoing: Cooking & Baking With Mini Chef’s Sweet and Savory Dishes
Let’s meet to bake and cook up some delicious sweet and savory dishes weekly.
Sweet T’s Edible Art Classes ( Tina Valdez)
Average rating:
4.9
Number of reviews:(1,011)
What's included
1 live meeting
30 mins in-class hours per weekClass Experience
At Sweet T’s Baking & Cooking Class, we believe that cooking is an art form. We teach our students to approach cooking & baking with creativity and passion, and to take pride in their work. We believe that cooking should be enjoyable as well as challenging, and we strive to make our classes both fun and educational. In this weekly ongoing class we will bake a sweet or savory dish each week. Some of dishes we will be baking: cookies, brownies, muffins, mini pies, pizza, s’mores cups, pizza pockets, cupcakes, buttercream icing, this goes on. See below for the weekly schedule. A list of ingredients and supplies needed will be posted in the classroom in advance so that students may prepare to have their ingredients for the class. Students will need to have all the supplies ready at the start of class. If students would prefer to watch and refer to video at a later date, that is fine. They just need to be respectful of the students who are participating in class. Since this class is an ongoing drop in class, feel free to come weekly, or once a month, or participate on the weeks you want to try a new dish or a favorite dish. Can’t wait to meet you in your kitchen to bake up the following recipes. NOTE: You can help your child but please stay to the side out of the camera view per Outschool policy. Thank you. Recipes and dates subject to change. NOTE: This is an ongoing class. You will continue to be billed every Sunday unless you unsubscribe by Sunday. 2024 💚💚2024💚💚 Monday’s Sept 23: Blueberry Scones Sept 30: Agua Frescas Refreshing drinks served at Mexican restaurants and taco trucks Piña/pineapple y/and Pepino/cucumber or Agua Fresca de Horchata (rice drinks) & Agua Fresca de Fresa 🍓 (strawberry) STUDENTS WILL VOTE. Oct 7: Taco Lasagna Oct 14: Churro Cheesecake Oct 21: Double Chocolate Cookies Oct 28: Chicken Dinner Nov 4: Pumpkin Snickers Doodle Cookies Nov 11: No Class Nov 18: Kielbasa Pasta Nov 25: Pumpkin Pie Dec 2: Tejas De Almendras (Crispy Almond Cookies) Dec 9: Stuffed Bell Peppers Dec 16: Homemade Zucchini Streusel Loaf Bread Dec 23: Gingerbread Cookies Dec 30: Stuffed Pasta Shells
Other Details
Parental Guidance
Please note your young learner will need your support to build their confidence as they are preparing their sweet and savory dishes. Please help off camera as they are the star learner.
Younger learners will need help turning on oven and removing hot pan from their hot oven. In some classes we will be using a hand held mixer, blender, stovetop, oven and/or microwave. On occasion we may use a knife, please be available for younger learners if they need your help. If your child has any allergies or dietary restrictions, please contact me and I’ll suggest something in place of it.
Thank you for your support to their learning.
Supply List
All recipes will be give at the end of class, as I like to keep everyone at the same pace. Supply list for each week will be posted 3-4 days in advance. Kitchen supplies that we will be using: Measuring cups Measuring spoons Mixing bowls Spatula Whisk Cupcake pan regular or mini Cupcake liners regular or mini depending on your cupcake pan. electric hand mixer Baking/cooking spray Cookie sheet Baking/cooking spray Can opener Baking pan
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Joined February, 2020
4.9
1011reviews
Teacher expertise and credentials
I enjoy sharing my love of baking and decorating with children of all ages.Reviews
Live Group Class
$16
weekly1x per week
30 min
Completed by 28 learners
Live video meetings
Ages: 6-10
1-5 learners per class
