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Class

Cooking With Mrs. C: Pizza Party - Make & Bake 4 Delicious Pizzas!

Completed by 13 learners
Ages 4-9
Self-Paced Class
Let's make delicious pizza using different dough and topping combinations. Simple, hands-on steps that are great for kids new to the kitchen or looking to increase their confidence and independence!
Average rating:
5.0
Number of reviews:
(99 reviews)

7 pre-recorded lessons
4 weeks of teacher support
Choose your start date
1 year of access to the content

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Your learner can start learning when they want and progress at the speed that works best for them.
Start when you want.
Learn at your own pace
Access course material for a full year.
Get hands-on support from teacher.

What's included

7 pre-recorded lessons
4 weeks
of teacher support
1 year access
to the content

Class Experience

US Grade Pre-Kindergarten - 2
Cooking and creating in the kitchen helps young learners build language skills, practice basic math and science concepts, as well as increase self-confidence! Creating in the kitchen also increases life skills such as direction following, kitchen safety, and problem solving!

Join me as we make some 4 different and delicious types of pizza, using different bases and premade doughs and toppings. Learners are invited to try new toppings each week or they can stick to toppings that they like! All 4 pizza's can be personalized to fit the learners likes and there is a lot of room for creativity! Weekly recipe sheets are provided and recorded videos will demonstrate step by step instructions.

Learning Goals

In this class, students will:
-Build self-confidence
-Increase fine motor skills
-Practice conversation skills and turn-taking
-Follow one and two step directions
-Increase self-care skills

Syllabus

7 Lessons
over 4 Weeks
Lesson 1:
Welcome
Lesson 2:
Pizza in a Bowl
Lesson 3:
Pizza Pockets
Lesson 4:
Bonus Activities & Fun!

Other Details

Parental Guidance
Educator videos are located on YouTube. Direct links to lessons will be provided in the classroom. No personal information or log-ins are required. Adult assistance and guidance is required for the course, as some recipes require the use of the oven and dull butter knife. Learners are not permitted to use the oven or sharp utensils on their own in this class. Please be aware of possible allergens such as nuts, wheat, dairy, eggs, or soy in any of the ingredients you purchase. If your learner has an allergy, please contact me to discuss possible substitutions.
Supply List
A weekly recipe sheet containing ingredients and supplies will be posted along with the instructional video.  Over the 4 weeks,our weekly supplies will include:

Ingredients:
-Pre-made doughs or breads: English muffins, 1 can of pizza dough, 1 can of biscuit dough, and 1 can of crescent rolls (we will use one type of dough/bread each week)
-pizza sauce or marinara
-Italian seasoning
-shredded cheese
-your choice of toppings  (meats, cheeses, vegetables)

Supplies:
-cutting board
-pizza cutter or dull knife
-non-stick baking tray and baking dish (deep)
-mixing bowl and regular bowl
-mixing spoon and regular spoon
-paper towels or hand towels
-measuring cups
 1 file available upon enrollment
External Resources
In addition to the Outschool classroom, this class uses:

Meet the teacher

Joined October, 2021
5.0
99reviews
Profile
Teacher expertise and credentials
Virginia Teaching Certificate in Special Education
I am a fully licensed special education teacher for grades K-12 who currently holds a Bachelor’s of Arts. I have over 13 years experience teaching children. I have taught preschool in childcare centers as well as elementary schools. For the last 8 years, I have taught in a K-5 special education classroom (adaptive curriculum) in all subject areas. I have been trained in sensory integration, alternate assessments, data collection, and project-based learning. 

As a mom of small children, who love to bake, these recipes are kid tested and approved! 

Reviews



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