$7
weeklyor $25 for all content
Cooking and Baking for Kids: Quick Breads
Completed by 41 learners
Ages 7-17
Self-Paced Class
4 pre-recorded lessons
4 weeks of teacher support
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1 year of access to the content
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Your learner can start learning when they want and progress at the speed that works best for them.Start when you want.
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Access course material for a full year.
Get hands-on support from teacher.
What's included
4 pre-recorded lessons
4 weeks
of teacher support1 year access
to the contentHomework
1 hour per week. Students will be expected to follow the recipe to make a different quick bread each week. The students will also be encouraged to post a picture or video in the classroom to share their pies with the teacher and other students. Students will interact with each other and the teacher each week.Class Experience
In this class, students will be provided with instructional videos to make four different quick bread recipes: Pumpkin, Cinnamon, Chocolate Banana, and Snickerdoodle Apple Bread. The students will make the recipes with the teacher's instructions (in the videos). The students will also be encouraged to post a picture or video to share their desserts with the teacher. *No previous experience is required. The students will: -practice following a recipe -practice using kitchen tools to measure ingredients -practice cooking in an oven (*Parental supervision is strongly encouraged.) -confidently share their completed recipes with the teacher (and their families). I look forward to seeing your home chef in the kitchen!
Learning Goals
Students will improve their skills as chefs in the kitchen by practicing making quick breads.
Syllabus
4 Lessons
over 4 WeeksLesson 1:
Pumpkin Bread
The student will learn the tools, ingredients, and recipe required to make Pumpkin Bread to share with friends and family.
Lesson 2:
Cinnamon Swirl Bread
The student will learn the tools, ingredients, and recipe required to make Cinnamon Swirl Bread to share with friends and family.
Lesson 3:
Chocolate Banana Bread
The student will learn the tools, ingredients, and recipe required to make Chocolate Banana Bread to share with friends and family.
Lesson 4:
Snickerdoodle Apple Bread
The student will learn the tools, ingredients, and recipe required to make Snickerdoodle Apple Bread to share with friends and family.
Other Details
Parental Guidance
Parents, please be advised of the following potential hazards: use of oven and the risk of allergens. Parental guidance is encouraged.
Supply List
The students will make four different recipes by following the instructional videos. Each week, the students will be given a list of the ingredients and tools that they will need in order to make the recipe of the week. Students will also receive a shopping list for all 4 weeks before the first class.
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.
Meet the teacher
Teacher expertise and credentials
Bachelor's Degree in English from West Virginia State University
I have been cooking and baking with my mom since I was a young girl. My mom, a professional baker, has inspired me to be creative in the kitchen. I now share my love of cooking and baking with my own children (and my family and friends). I am excited to share my love of cooking and baking with other young home chefs as well.
Reviews
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