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Intro to Future Chef's Cooking and Baking Classes "Let's Make a Pizza!"

Class
Amy Hough M.Ed.
Average rating:4.8Number of reviews:(180)
This is a one time STEM class where students engage in project based learning. We will learn to read a recipe, measure ingredients, mix, knead, assemble and bake a delicious pizza.

Class experience

Students will be introduced to baking by following a recipe as they create their own home made pizza.  
I have been cooking and baking for over 40 years.  I have been successfully teaching cooking and baking classes on Outschool for nearly a year. 
Homework Offered
Assessments Offered
Learners will be assessed through the creation of their final product.
Grades Offered
4 cups all purpose flour (plus a little more for kneading)
2 Tablespoons sugar
1 packet (rapid rise) yeast
1 teaspoon salt
1 1/2 cups warm water (not hotter than 110 degrees)
2 Tablespoons olive oil

Sauce and toppings of choice
Learners will not need to use any apps or websites beyond the standard Outschool tools.
We will use an oven and students may use kitchen equipment such as a stand mixer.  Parental guidance in the kitchen is recommended due to potential risk of injury from oven or equipment. 
Average rating:4.8Number of reviews:(180)
Profile
My name is Amy Hough.  I have been working as a professional educator for 15 years.  I am a staunch supporter of project based learning.  There are no better (or more delicious) projects than home made foods.  Through cooking we engage reading,... 
Group Class

$20

per class
Meets once
55 min

Completed by 40 learners
Live video meetings
Ages: 7-12
2-6 learners per class

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