Future Chef's Baking Club (Yummy Sweets)

Amy Hough M.Ed.
Average rating:4.8Number of reviews:(179)
In this weekly, ongoing course, learners will develop culinary skills while learning to read recipes and create some delicious sweet treats. I like to keep class sizes small to meet the needs of learners of all abilities.

Class experience

Students will build and improve on kitchen skills as they create delicious sweet baked goods.  This class focuses strictly on desserts and other baked sweet treats.
I am a seasoned "home cook", having been working in the kitchen with my family for over 40 years.  I have been educating children professionally for 15 years.  I have been teaching cooking and baking classes on the Outschool platform since March of 2020. 
Week of 6/17/23 - Chocolate Chip Brownies
Week of 7/6/23 - Peach Cobbler
Week of 7/13/23 - Apple Cinnamon Monkey Bread
Week of 7/20/23 - Banana Pudding Bars
Week of 7/27/23 - Blueberry Scones
Week of 8/3/23 - Sopapilla cheesecake
Week of 8/10/23 - Gooey Butter Cookies
Week of 8/17/23 - Fruit Pizza
Week of 8/25/23 - Butterscotch Cupcakes
Week of 9/1/23 - Crème Brulée
Week of 9/8/23 - Pie Crust
Week of 9/15/23 - Pumpkin Scones
Week of 9/22/23 - Molten Chocolate Cake
Week of 9/29/23 - Cinnamon Rolls
Week of 10/5/23 - Pumpkin Spice Cookies
Week of 10/12/23 - Butterscotch Brownies
Week of 10/29/23 - Cranberry Bread
Week of 11/5/23 - Blueberry Crisp
Week of 11/12/23 - Sweet Potato Pie
Week of 11/26/23 - Raspberry crumble bars
Week of 12/3/23 - Pound Cake
Week of 12/10/23 - Oatmeal Raisin Cookies
Week of 12/17/23 - Pecan Pie
Week of 1/21/24 - Raspberry Thumbprint Cookies
Week of 1/28/24 - Cowboy Cookies
Week of 2/04/24 - Vanilla Cupcakes
Week of 2/11/24 - Lemon Tart
Week of 2/18/24 - Brown Butter Blondies
Week of 2/25/24 - Strawberry Scones
Week of 3/3/24 - Toffee Squares
Week of 3/10/24 - Carrot Cake
Week of 3/17/24 - Hamantaschen

Parental guidance is recommended as learners will be using kitchen equipment such as stoves, ovens, knives and other items that could be considered dangerous.  
Parents should note that we may be working with potential allergens such as wheat, gluten, nuts or other items that might cause allergic reactions.

Meet the teacher

Average rating:4.8Number of reviews:(179)
My name is Amy Hough.  I have been working as a professional educator for 15 years.  I am a staunch supporter of project based learning.  There are no better (or more delicious) projects than home made foods.  Through cooking we engage reading,... 
Group Class


1x per week
55 min

Average rating:5.0Number of reviews:(1)
Completed by 11 learners
Live video meetings
Ages 8-13
2-4 learners per class

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