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Ms. Moore's Baking Club (Weekly)

Caitlin Moore, MLS
Average rating:5.0Number of reviews:(2)
In this class we will create new delicious recipes each week.

Class experience

This class is taught in English.
Students will learn how to safely make different kinds of baked goods every week.
I have been teaching for 9 years in the public education system and I have been cooking and baking since I was in grade school and have enjoyed learning more and teaching my own children how to do things in the kitchen.
Students will need to have access to a mixer (hand or stand), measuring spoons, measuring cups, hot pads, an oven, mixing bowls, rubber and sturdy spatulas, knives, cutting boards, plates and various bakeware, such as: cookie sheets, cake pans, pie tins, muffin tins and bread tins. The week before each lesson I will send out the recipe for the following week so that you will have time to get the ingredients. 

As this is a baking class please be advised that students will be working with hot stoves, mixers and measuring instruments and should not enroll in this class if they are not familiar with and comfortable using these items. 
Average rating:5.0Number of reviews:(2)
Hi! I have a master's degree in Library Science and am a certified teacher and librarian. I have been in education for 9 years. I have been teaching my own children how to cook and bake for years and have also started homeschooling in the past 2... 
Group Class


1x per week
40 min

Completed by 1 learner
Live video meetings
Ages: 8-13
3-9 learners per class

This class is no longer offered
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