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Leftover Turkey Chili - Cooking Confidence With Kristy
Class experience
In this live class students will cook using examples from the teacher, learning how to make Turkey Chili. The teacher may pause her own cooking in order to properly assist students in the steps to complete their dishes. If this happens, the teacher will use videos and pictures of the process in order to show what the steps should look like. A list of ingredients will be provided when you register for the class along with a kitchen tools and safety video. Students are **required** to view...
This class is taught in English.
1 file available upon enrollmentcooked turkey meat canned cream of chicken soup canned cannellini beans fresh or dried cilantro milk cream of chicken soup dried minced onion canned diced green chilis garlic powder cumin powder dried oregano strainer pot with lid mixing spoon knife cutting board liquid measuring cup measuring spoons
Learners will not need to use any apps or websites beyond the standard Outschool tools.
An adult should be available to assist students and are responsible for students participating in a safe manner. I will explain how different tools are used. It is up to the the student's adults to ensure that the students are using them properly. Additionally, throughout the class I will be reinforcing the safety and kitchen tips as we use them in the cooking process. Parents are responsible to ensuring that students are using ingredients that are safe for their family to eat, based on any allergies that may be present.
I am a mom of teenagers that lives in the Omaha, NE area. I homeschool/unschool my kids. We enjoy exploring the world, asking questions and then seeking out the answers, travel, reading, crafts, building forts, roller skating, dancing to loud...
Group Class
$10
per classMeets once
30 min
Completed by 1 learner
Live video meetings
Ages: 9-14
3-5 learners per class