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Cocina familiar Powell: serie de postres sin horno (de 8 a 12 años)

Únase a nuestra serie de postres sin horno, diseñada para que los niños de 8 a 12 años aprendan recetas fáciles. Su hijo ganará confianza en la cocina mientras prepara deliciosos postres sin horno. Perfecto para chefs jóvenes.
Nuevo en Outschool
Clase

Qué está incluido

4 reuniones en vivo
3 horas 40 minutos horas presenciales
Tarea
1 hora por semana. Students may need to finish parts of a recipe after class, such as allowing dishes like to set in the refrigerator for the required time.
Calificación
Letter grades or certificates of completion will be offered upon request.

Experiencia de clase

Nivel de inglés: desconocido
Grado de EE. UU. 3 - 6
Students will learn to make four no-bake dessert recipes: Oreo Cheesecake Cups, Chocolate Peanut Butter Bars, Coconut Macaroons, and No-Bake Banana Pudding Cups. The class covers ingredient measurement, basic techniques, nutritional benefits (if applicable), recipe customization, and storage. Each session includes step-by-step instructions, hands-on practice, interactive Q&A, and discussions. My interactive and supportive teaching style ensures students feel confident and engaged, with multiple opportunities for interaction and feedback.
Metas de aprendizaje
Ingredient Identification and Measurement
Basic Cooking Techniques
objetivo de aprendizaje

Programa de estudios

4 Lecciones
más de 2 semanas
Lección 1:
No-Bake Oreo Cheesecake Cups
 Understanding ingredient roles, measuring and combining ingredients, variations, storage, and basic techniques. 
55 minutos de lección en vivo en línea
Lección 2:
No-Bake Chocolate Peanut Butter Bars
 Understanding ingredient roles, measuring and combining ingredients, variations, storage, and basic techniques. 
55 minutos de lección en vivo en línea
Lección 3:
No-Bake Coconut Macaroons
 Understanding ingredient roles, measuring and combining ingredients, variations, storage, and basic techniques. 
55 minutos de lección en vivo en línea
Lección 4:
No-Bake Banana Pudding Cups
 Understanding ingredient roles, measuring and combining ingredients, variations, storage, and basic techniques. 
55 minutos de lección en vivo en línea

Otros detalles

Necesidades de aprendizaje
I incorporate a structured, step-by-step approach to instructions, visual aids, and provide a calm teaching environment. Each session includes interactive elements to keep students engaged and frequent check-ins for understanding.
Orientación para padres
During our cooking class, please be aware that using knives to cut ingredients may require parental supervision for younger children. Mixing and stirring should be done on a stable surface to prevent spills. Assistance may also be needed when handling items. Please note potential allergens in our recipes. Substitutes can be used as needed. If you have concerns or need help with ingredient substitutions, please contact me. Supervision is recommended to provide an enjoyable experience. Thank you for ensuring a safe and fun learning environment for our students.
Lista de útiles escolares
General Materials:

Mixing bowls
Measuring cups and spoons
Knife and cutting board
Food processor or blender (optional, for crushing cookies)
Baking dish or pan
Parchment paper
Spoon or small scoop (for forming macaroons)
Refrigerator for chilling
Microwave-safe bowl (for melting chocolate)


Lesson 1: No-Bake Oreo Cheesecake Cups
Ingredients:
* 12 Oreo cookies
* 1 cup cream cheese (8 oz)
* 1/4 cup sugar
* 1 teaspoon vanilla extract
* Whipped cream (for topping, optional)


Lesson 2: No-Bake Chocolate Peanut Butter Bars
Ingredients:
* 1 1/2 cups graham cracker crumbs
* 1 cup peanut butter
* 1 cup powdered sugar
* 1 cup chocolate chips
* 1/4 cup butter


Lesson 3: No-Bake Coconut Macaroons
Ingredients:
* 2 1/2 cups shredded coconut
* 1/2 cup sweetened condensed milk
* 1 teaspoon vanilla extract
* 1 cup chocolate chips (optional for dipping)


Lesson 4: No-Bake Banana Pudding Cups
Ingredients:
* 2 cups cold milk
* 1 package (3.4 oz) instant vanilla pudding mix
* 1 cup whipped topping
* 3 bananas, sliced
* 24 vanilla wafers

Optional Equipment:
Small scoop for forming energy bites
Containers for storing finished products
Se unió el June, 2024
Nuevo en Outschool
Perfil
Experiencia y certificaciones del docente
Florida Certificado de Docencia en Educación elemental
As an educator currently teaching virtual school in Florida, I have 20 years experience working with children, including those with unique learning needs such as ADHD, Dyslexia, and ASD. Additionally, I am the author of the family food blog powellfamilycooking.com, which features a variety of healthy recipes. My classes are designed to be inclusive, engaging, and educational.

Reseñas

Clase grupal
Compartir

30 US$

semanalmente o 60 US$ por 4 clases
2 x por semana, 2 semanas
55 min

Videoconferencias en vivo
Edades: 8-12
3-6 alumnos por clase

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