奶奶的山核桃派！
Mary Eagleson
平均評分：5.0評論數量：(276)
在這個一次性課程中，年輕的廚師將學習製作我曾祖母著名的山核桃派食譜！我正在與大家分享家庭秘密！噓！這個食譜非常適合任何山核桃愛好者、節日聚會或任何時候！
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課堂經歷
In this one time course, young chefs will learn how to prepare the most delicious pecan pie! This was my great grandmother's famous recipe. You will have people begging for this recipe, and you'll want to make it over and over! In this class, students will focus on combining ingredients to form the pie filling, place pre made pie crust onto a pie pan, and fill the pan. You'll also hear some baking tips and tricks along the way. During class, we'll start with a short introduction of all...
Granny's Pecan Pie Ingredients: 1 cup sugar 1 cup dark karo syrup 3 eggs 3 Tablespoons flour 3 Tablespoons butter or margarine, melted 1 teaspoon vanilla 1/4 teaspoon salt 1 cup pecan halves 1 refrigerated prepared pie crust Nonstick Cooking Spray Materials: 1 9", deep dish pie pan (glass or ceramic preferred) Electric hand mixer or electric stand mixer (will need a medium sized mixing bowl if using hand mixer) rubber spatula 1 cup dry measuring cup 1 liquid measuring cup teaspoon measuring spoon tablespoon measuring spoon
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
During this course we will be measuring and mixing ingredients with an electric hand or an electric stand mixer and placing a pie into the oven. Depending on your learner's skillset and knowledge, they may need more direct supervision.
平均評分：5.0評論數量：(276)
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!...
團體課
US$12
每班見面一次
35 分鐘
由 5 學習者完成
即時視訊會議
Ages: 9-12
2-6 每班學員人數
