夕食は何にしよう？初心者のための料理の基本、パート1
この 4 週間のコースでは、生徒は毎週家族に食べさせる食事を作ります。
Stephanie Shaw, She/her
平均評価:
4.8
レビュー数:(80)
含まれるもの
5 録画レッスン
4 週間
教師のサポート1年間のアクセス
コンテンツにプロジェクト
週あたり 1-2 時間. Each week, students will be given a baking project to complete and share. They are invited to share pictures of their projects with me, as well as feedback on how it tasted, what worked well, what they need help with, etc. I also invite parent feedback on how the recipe turned out!テスト
I am happy to provide a certificate of completion, a letter, grade, or other form of grade as needed. Please communicate with me prior to the start of the class if you need a grade or specific form of feedback.この文章は自動翻訳されています
このクラスで学べること
英語レベル - 不明
米国の学年 4 - 7
Hey everyone! I'm excited to have you in class, and I hope you find some delicious recipes to enjoy over the next few weeks. I will provide you with recipes for each meal you will be making. This course includes 4 main courses, some side dishes, and a dessert for you to cook. Each recipe will list all ingredients and tools you will need. If you need any substitutions (such as avoiding allergens or something you don't like), please let me know and I'll help you out the best I can! The best way to get in touch with me is to send me a message. I aim to respond within 24 hours, although that may be delayed on the weekends occasionally. Each week includes a video (or 2-3) where you can cook along with me. I'll walk you through everything, from gathering and measuring your ingredients, how to use special tools, and what your recipe should be looking like at different stages. Of course, if you have questions I don't answer in the video, feel free to message me and/or send pictures so I can help you out. The time for each recipe will vary, depending on the complexity, but you should plan to spend about 45-60 minutes preparing the recipe, plus any additional cooking time (such as slow cookers and ovens).
学習到達目標
Students will learn to read a recipe and make appropriate substitutions according to preference, materials available, and dietary restrictions.Students will learn about food and kitchen safety.
シラバス
5 レッスン
4 週間以上レッスン 1:
Pea and Barley Soup with Biscuits
2 cups rinsed split peas
3 chopped carrots
4 chopped stalks of celery
1 med. Chopped onion
12 cups chicken broth
½ cup rinsed barley
1 bay leaf
salt/pepper to taste
1.5 tbs. Crushed garlic
2 chopped medium onions
¼ cup fresh dill or 2 tbs. Dried dill 1 割り当て
25 分のビデオレッスン
レッスン 2:
Chili with Baked Potatoes
1 can canned tomatoes (14 oz.)
1 envelope dry onion soup mix
¼ tsp. Pepper
2 tsp. Chili powder
¼ cup ketchup
½ tsp. Liquid gravy browner
¼ tsp. Garlic powder
¼ tsp. Basil
2 cups chopped onion
2 14 oz. cans of kidney beans (with liquid)
1 ½ pounds cooked ground beef
Potatoes (skins on) 9 分のビデオレッスン
レッスン 3:
Mini Meatloaves
1 lb. ground beef (uncooked)
1 pack instant stuffing mix
1 cup water
1 tsp. Garlic powder
½ cup bbq sauce
½ cup cheese whiz, cheese sauce, or shredded cheese
Instant rice
Vegetables 7 分のビデオレッスン
レッスン 4:
Chicken Stir Fry
Chicken marinade:
⅓ cup olive oil
3 tbs. Lemon juice
3 tbs. Soy sauce
2 tbs. Red wine vinegar
¼ cup brown sugar
1 tbs. Worcestershire sauce
1.5 tbs. Minced garlic
1 tsp. Pepper
Spice mix:
2 Tbsp. poultry seasoning
2 tbsp. Garlic powder
2 tbsp. Onion powder
2 chicken bullion cubes
2 tsp. Pepper
Frozen or fresh vegetables, cut into bite-sized pieces
2-3 chicken breasts, cut into 1" pieces 7 分のビデオレッスン
その他の情報
保護者へのお知らせ
Students will be using a variety of kitchen tools that could present some safety concerns, such as an oven, knives, boiling oil, hot surfaces, etc. Parental guidance recommended as needed.
When cooking, common allergens may be present, not limited but including nuts, soy, gluten, dairy, and a variety of others. Please check the recipes carefully and let me know if you would like a substitution for any ingredients.
受講に必要なもの
A list of recipes will be provided before the start of class, and will include any specialized equipment, such as a crock pot. Students will also need common kitchen items such as measuring cups/spoons, mixing bowls and spoons, pots, pans, a cookie sheet, an oven and a stove, etc. If you have questions or do not have one of the tools listed, please contact me!
外部リソース
学習者は、Outschoolが提供する基本ツール以外のアプリやウェブサイトを使用する必要はありません。
参加しました June, 2020
4.8
80レビュー
教師の専門知識と資格
I've been cooking for years--I believe that sharing food is like sharing love. Cooking is a skill that every child needs! レビュー
自分のペースで学べるコース
$10
週ごとまたは$40 ですべてのコンテンツ5 録画済みレッスン
4 間の講師サポート
開始日を選択してください
コンテンツへの 1 年間のアクセス
開始日を選択してください
年齢: 9-15
