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¡Hagamos la cena! una experiencia de cocina y repostería para jóvenes chefs.
Experiencia de clase
In this ongoing class, students will learn how to make a variety of dinner recipes. Students will cook and bake everything from scratch and have a very hands-on experience in all of my classes. Each week we will make one recipe and taste it by the end of the class. Please read the whole class description and find the list of ingredients below, in the Supply List section. I always try to bring simple, easy-to-make recipes and some more challenging ones offering the students an opportunity to...
- Students will gain confidence in the kitchen by learning delicious recipes and developing their cooking and baking skills. They will also learn how to measure ingredients and put them in order of usage, mix, and bake them in a very hands-on way.
I have two degrees in culinary arts - one taken in Brazil and one in the U.S. I was born and raised in Brazil, and I have been working with culinary for 11 years.
0 - 1 horas semanales fuera de clase
Tarea
Frecuencia: 1-2 por semanaComentario: incluidoDetalles: This class's homework will be building a portfolio of the recipes we make. After class, they must watch the class recording and take notes on the recipe's procedures. Notes include but are not limited to cooking techniques, tips, tricks, order of usage of ingredients, heat temperature, plating, etc. This homework will be suggested to all learners in every class, but they will not be checked for correctness. Learners are encouraged to share their portfolios with the rest of the class if they feel comfortable doing so.
Supply list for the week of 07/29. SAFETY WARNING - Every learner MUST check in at the beginning of the class by opening their cameras to be clearly and visibly identified. Learners who do not have cameras or fail to open them to be identified will be immediately removed from the class. If you do not have a camera, you have to contact safety@outschool.com to do a quick verification with the Trust & Safety team to get your "verified" badge. SEARED TUNA WITH CUCUMBER SALAD Daniel Mandu This plate is a kind of appetizer with a fancy presentation. It is very refreshing and a great option for a summer recipe. Ingredients: Seared tuna: 1/2 lime 2 Tbsp soy sauce 1 tsp ginger, grated 1 tsp sesame oil 1 lb tuna steaks TT salt and pepper 1 Tbsp Dijon mustard 1/4 cup sesame seeds 2 Tbsp vegetable oil Sauce: 1/4 cup soy sauce 1/4 cup mirin 2 Tbsp light brown sugar 2 Tbsp rice vinegar 1 garlic clove, crushed 1/2 inch piece of fresh ginger, crushed Salad: 1/2 cup sour cream 3 Tbsp rice vinegar 1 tsp granulated sugar TT salt and pepper 1/4 tsp garlic powder 1 Tbsp fresh dill, chopped 1 English cucumber, not too thick 1/4 small red onion, julienne Equipment and Utensils: 3 1/2” cookie cutter ring (for plating) 1 beautiful plate you have Stove Chef’s knife Cutting board Saucepan 2 Medium bowls Large bowl Small bowls for ingredients Large pan Tongs Whisk Measuring cups and spoons Grater or Microplane Paper towel
Los estudiantes no necesitarán utilizar ninguna aplicación o sitio web más allá de las herramientas estándar de Outschool.
This class requires the use of equipment and utensils such as a stove, oven, knives, blender, mixers, and others. Most of the recipes ask for cutting, boiling, frying, baking products, and other hazardous tasks that can lead to cuts, burns, and other kinds of injuries during their preparation. I will be teaching the safety of operating equipment and using utensils, but parental supervision and help during these tasks are required at all times. The recipes call for many ingredients, so please, check them for any food restrictions and/or potential allergens for your children. Each week I will be posting the supply list for the next class. Outschool does not have a tool that allows your payment to become a credit when you miss class. Due to all the costs involved in the class preparation, the fact that the class recording will be available for 90 days for learners to watch as many times as they want, and you can also ask me for a transfer for one of the available sections, I do not issue refunds or open time for makeup sections for missed classes. SAFETY WARNING - Every learner MUST check in at the beginning of the class by opening their cameras to be clearly and visibly identified. Learners who do not have cameras or fail to open them to be identified will be immediately removed from the class. If you do not have a camera, you have to contact safety@outschool.com to do a quick verification with the Trust & Safety team to get your "verified" badge.
Experiencia y certificaciones del docente
Grado asociado desde SENAC Sao Paulo - Brazil
Culinary is my passion. I love cooking and teaching it. It is an amazing pleasure for me to see people learning how to cook or making foods they enjoy eating. Cooking is a kind of language where people can understand each other without speaking...
Reseñas
Clase grupal
20 US$
semanalmente1x por semana
60 min
Completado por 409 alumnos
Videoconferencias en vivo
Edades: 9-14
3-10 alumnos por clase