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Clase

Sueño de chocolate: ¡Un delicioso campamento de cocina y repostería!

Completado por 2 alumnos
Edades 9-13
Clase grupal
¡Esta es una clase para los amantes del chocolate! En este campamento, los estudiantes aprenderán a cocinar y hornear algunas recetas de postres de chocolate increíbles y deliciosas. #superestrella
Puntuación media:
5.0
Número de reseñas:
(141 opiniones)

Videoconferencias en vivo
1 x por semana, 4 semanas
3-10 alumnos por clase
60 min

Qué está incluido

4 reuniones en vivo
4 horas presenciales

Experiencia de clase

In this camp, students will learn how to make four dessert recipes with chocolate. The young chefs will have a great time learning how to make crepes, brownies, fudges, and ice cream sandwiches. 

I will teach them all the tips, techniques, and secrets of my recipes. Learners will become masters in these recipes and proud young chefs. 

I always try to bring simple, easy-to-make recipes and some more challenging ones offering the students an opportunity to learn cooking techniques through step-by-step procedures of preparation, so by the end of the class, they can succeed and be proud of the hard work they put in to get the recipe done. It motivates and gives them more confidence in the kitchen.

Any knowledge and skills in the kitchen are very helpful, but this class does not require previous experience from the learners. I do everything I can to keep the whole group together at the same step of the preparation, so everyone will do the same task at the same time, and everybody move on together. Depending on the group and the recipe's complexity, some classes can go a little over the class time or even finish a little earlier. Usually, we have a lot of things to do and steps to go through for the recipes, so learners should be in class on time to minimize the risk of the class going over time. 

I will teach them all the techniques and safety issues. The students will learn how to measure all the ingredients, separate them by the order of usage, mix, bake, and cook them. Kitchen skills will be taught during the classes, such as basic knife skills, searing, pan-frying, roasting, baking, and so on. I will be teaching the safety of operating an oven, stove, and other necessary equipment, but parental supervision is required at all times*. 

***ATTENTION*** - Every FRIDAY I will post the supply list for the next week's class. IF YOU ARE ENROLLING BEFORE IT, PLEASE CHECK THE CLASSROOM OR THE DESCRIPTION OF THE CLASS (IN THE SUPPLY LIST SECTION) FOR THE UPDATED SUPPLY LIST ON FRIDAY.  

Class Schedule:

Week 1 - Sweet crepes filled with fudgy chocolate filling and strawberries
Week 2 - Ice cream sandwiches with homemade chocolate chip cookies
Week 3 - Craggy-topped brownies
Week 4 - White chocolate birthday cake fudge


Contact me if you have any questions about this class. 
* IMPORTANT: Please read the Parental Guidance section for additional information before enrollment.

Metas de aprendizaje

Students will gain confidence in the kitchen by learning delicious recipes and developing their cooking and baking skills.
They will also learn how to measure ingredients and put them in order of usage, mix, and bake them in a very hands-on way.

Programa de estudios

4 Lecciones
más de 4 semanas
Lección 1:
Sweet crepes filled with fudgy chocolate filling and strawberries
 In this lesson, students will learn how to make delicious, sweet crepes with fudgy chocolate filling and strawberries. We will focus on making the crepe batter and achieving the perfect texture. Additionally, students will learn how to melt chocolate and incorporate other ingredients to create a rich filling. Assembling the plate will be emphasized to ensure a beautiful presentation. 
60 minutos de lección en vivo en línea
Lección 2:
Ice Cream Sandwiches with Homemade Chocolate Chip Cookies
 In this lesson, students will learn how to make amazing homemade chocolate chip cookies. We will cover all the steps of preparation and baking. Finally, we will assemble ice cream sandwiches using their favorite ice cream. 
60 minutos de lección en vivo en línea
Lección 3:
Craggy-Topped Brownies
 In this lesson, students will learn how to make craggy-topped brownies, with tips on how to achieve the perfect texture. This is one of the easiest and most delicious recipes, and it pairs wonderfully with ice cream. 
60 minutos de lección en vivo en línea
Lección 4:
White Chocolate Birthday Cake Fudge
 In this lesson, students will learn how to make a special recipe using white chocolate and birthday cake fudge. While all fudges are good, this one is especially delicious because students will learn how to make white chocolate fudge and create a birthday cake crust to enhance its texture and flavor. So delicious! 
60 minutos de lección en vivo en línea

Otros detalles

Orientación para padres
This class requires the use of equipment and utensils such as a stove, oven, knives, blender, mixers, and others. Most of the recipes ask for cutting, boiling, frying, baking products, and other hazardous tasks that can lead to cuts, burns, and other kinds of injuries during their preparation. I will be teaching the safety of operating equipment and using utensils, but parental supervision and help during these tasks are required at all times. The recipes call for many ingredients, so please, check them for any food restrictions and/or potential allergens for your children. Each week I will be posting the supply list for the next class.
Lista de útiles escolares
First week

Class 1 

SWEET CREPES FILLED WITH FUDGY CHOCOLATE FILLING AND STRAWBERRIES
By Daniel Mandu

Ingredients:
1 cup all-purpose flour
1 1/2 Tbsp sugar 
2 whole eggs + 1 Egg yolk
1 Tbsp vegetable oil
1 cup milk

1 cup fresh strawberries
3/4 cup semi-sweet chocolate chips
1/2 cup heavy whipping cream
1/2 cup sweetened condensed milk

Equipment and Utensils:
Stove
Large bowl
Medium bowl
Whisk
Plastic spatulas
Flat non-stick pan or griddle
Measurement cups and spoons
Strainer
Cutting board
Chef’s knife
Small bowls for ingredients
Small pot
Silicone spatula


--------------------------
Class 2

ICE CREAM SANDWICHES WITH HOMEMADE CHOCOLATE CHIP COOKIES
By Daniel Mandu

Ingredients:
1 cup All Purpose flour
1/2 tsp baking soda
1/2 tsp salt
8 Tbsp softened butter
1/3 cup granulated sugar
1/3 cup light brown sugar
1 tsp vanilla extract
1 egg
1 cup semi-sweet chocolate chips
1-pint ice cream (the one you like the most)

Equipment and Utensils:
Oven
Baking sheet pan
Parchment paper
Small scoop (#30 as a reference)
Large bowl
Medium bowl
Whisk
Silicone spatula
Measuring cups and spoons
Recursos externos
Los estudiantes no necesitarán utilizar ninguna aplicación o sitio web más allá de las herramientas estándar de Outschool.

Conoce al profesor

Se unió el January, 2021
5.0
141reseñas
Perfil
Experiencia y certificaciones del docente
Grado asociado desde SENAC Sao Paulo - Brazil
I’m a culinary instructor on Outschool, where I’ve been sharing my passion for cooking since 2021. With two culinary arts degrees—one from Brazil and one from the U.S.—I bring a rich and diverse background to my teaching. Born and raised in Brazil, I’ve been honing my skills and working in the culinary world for over 14 years.

Reseñas

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