$35
per session
Class

Learn to Cook 1-1 Ongoing Classes

Completed by 1 learner
Ages 5-17
Live 1-on-1 Lessons
In this six week course, we will customize meals that your learner would enjoy! We will learn food safety, how to use flavors, and plating. This is a personalized class just for your learner.
Average rating:
5.0
Number of reviews:
(18 reviews)

Live video meetings
Meets on demand
55 min

What's included

Meets on Demand
schedule meetings as needed
55 mins
per session
Teacher support

Class Experience

Thank you for your interest in my classes! I am a self taught cook/baker for over twenty years and I love food. I have also worked with children ages 5-18 for over ten years.

In these ongoing classes, you will have control over what we will cook. That’s right, this class is personalized just for you. We will discuss meal ideas prior to class and come up with meals that you would like make. Would you like to work on a specific skill? We will hone in on it. Do you have ideas of what you would like to make? Excellent! We will game plan on how to build your culinary skills. I am well rounded with my cooking style. My background is heavier in Italian and healthier food choices. Being these classes are custom, no need to worry about allergies. 

Communication is key for this class. Upon signing up for this class, in the welcoming message, a questionnaire will be sent. Please fill it out and send it back to me no later than 7 days prior to class. This takes into consideration both you and myself to make sure we have all the ingredients and supplies needed to make the meal of choice. If a meal is not chosen before seven days, I will send out a recipe of my choice that will still be amazing.

Before the start of each class, we will review kitchen safety by identifying any hazards that any arise. This helps prevent any accidents and keeps your learner informed, helping your learner to think before an activity they participate in. With food, taste and texture are very important as well as the esthetics. We will learn fundamentals with cooking based on your experience. 

**We will learn the importance of time management and organization. Please have all your ingredients and utensils out ready to use. I will start class on time. If a learner is not prepared start at the time of class, the learner will be able to observe class and cook while watching the replay. This will help us to show respect for time and get the most out of class. 

Whether you are new to the kitchen or advanced, I will help further your skills. Participation will depend on your learning style and the questions you may have. Questions are very welcome. This is a beautiful opportunity to develop creativity and confidence.
Get your apron on and let’s cook! I look forward to seeing you in the kitchen!

Learning Goals

Build food safety, build flavor profiles, and expand plating creativity.

Other Details

Parental Guidance
Working in the kitchen does require adult supervision. Depending on each learners age will depend on the amount of assistance needed.
Supply List
A supply list will be provided after discussion and after a meal has been chosen. This will be listed in the classroom.
External Resources
Learners will not need to use any apps or websites beyond the standard Outschool tools.

Meet the teacher

Joined August, 2021
5.0
18reviews
Profile
Teacher expertise and credentials
I am a self taught cook/baker for 20 years. I have taken cooking classes here in the States and in Italy. I grew up in the kitchen watching my grandparents cook and bake. In my intro video you will see some of the meals/baked items I have made. 

Reviews

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