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班級
玩

青少年廚師烘焙學校:金髮女郎、布朗尼蛋糕和酒吧(Flex)

由 12 位學習者完成
年齡 13-18
自訂進度課程
在這個為期 4 週的自訂進度課程中,烹飪和烘焙的樂趣等著您。我們將一步步引導您完成一些美味的金髮女郎、布朗尼蛋糕、巧克力棒和糖霜食譜。每週還包括獎勵工藝和擴展活動。
平均評分:
4.9
評論數量:
(316 評論)

1 預錄課程
4 教師支援週
自行選擇何時開始
1 年內容存取權

立即報名,隨時開始

按照自己的步調走
您的學習者可以在他們想要的時候開始學習,並以最適合他們的速度進步。
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當你想要的時候開始。
按照自己的步調學習
訪問一整年的課程材料。
獲得老師的實際支持。

包含什麼

0 預錄課程
4 週
教師的支持
1 年訪問權
到內容
我們無法翻譯此文,請刷新頁面並再試一次。

課堂經歷

In this 4 week flexible course we will learn some fun and delicious recipes for Blondies, Brownies, and Bars.  There will be no live sessions for this course.  You will be able to complete the sessions on your schedule and then post your final products on the Classroom page.  I will post the new recipes, videos, and assignments at the start of each week and request you post your creations before the following week. In each video I will break down the steps for the recipes and demonstrate the entire recipe from start to finish. 

As part of each week's assignment I will extend a challenge to modify the recipe of the week.  You can add additional ingredients, change the form of the item, show a way to decorate, etc.  Then, you can describe the modification, post a picture, or both. Testing the modification is completely optional.  This will be a great way for everyone to share their ideas and be exposed to new flavors and techniques.  I also encourage everyone to create their very own cookbook from the recipe sheets I provide each week. I will provide some ideas but the ultimate design is entirely up to you.  I cannot wait to see what everyone comes up with. 

I will be checking in, encouraging you, and providing feedback along the way.  If at any time you have questions you can post them on the Classroom page and I will promptly provide an answer or suggestion.  You can participate in the activities as much or as little as you wish but either way you will learn some great recipes to share with friends and family.

The following is the schedule for the 4 weeks:
     Week 1  -  Brownies
     Week 2  -  Chocolate Chip Blondies
     Week 3  -  Gingerbread Bars
     Week 4  -  Sugar Cookie Bars
     Optional  -  How to make your Cookbook 
                     
I do not believe in making things that only look good so rest assured you will also enjoy eating your creations. Happy Baking!  

Notes:  Parental guidance will be necessary during this class due to the age of some learners and the use of the oven.  No prior experience is necessary for this class.

其他詳情

父母的引導和規範
Parental guidance will be necessary during this class due to the age of some learners and the use of the oven and microwave. Some learners may also need assistance with measuring ingredients. Allergies: The supply list section includes all ingredients. Please review if your child has any allergies. YouTube: Links will be posted each week to allow learners to access my step by step instructional videos. Outschool embeds the links on its platform so that learners remain on the Outschool platform and do not access the YouTube website.
供應清單
Below is the ingredient and supply list. A full shopping list with measurements will be provided upon enrollment.  

Ingredients:
•    All Purpose White Flour
•    White Granulated Sugar
•    Dark Brown Sugar
•    Light Brown Sugar
•    Confectionary/Powdered/Icing Sugar
•    Cornstarch
•    Baking Powder
•    Baking Soda
•    Salt
•    Ground Cinnamon
•    Ground Cloves
•    Ground Ginger
•    Ground Nutmeg
•    Salted Butter
•    Unsalted Butter
•    Eggs
•    Vanilla Extract
•    Cream Cheese
•    Unsweetened Cocoa Powder
•    Unsulphured Molasses
•    Chocolate Chips (Semisweet, Milk, or Dark Chocolate)
•    Sprinkles (Optional)

Miscellaneous Needed:
•    8x8 Inch Square Baking Dish
•    13x9 Inch Rectangular Baking Dish
•    Butter/Spray (To grease pans) or Parchment Paper
•    Bowls
•    Measuring Cups and Spoons
•    Spoon, Spatula, or Fork (For mixing batter or dough) 
•    Knife or Toothpick (To check for doneness)
•    Oven
 1 註冊後即可取得文件
外部資源
除了 Outschool 教室外,本課程也使用:

認識老師

已加入 February, 2021
4.9
316評論
教師檔案
教師專業知識和證書
Welcome!  I am Ms. Tricia.  I have had a love of baking and crafts since I was little.   There was never anything that seemed too complicated to tackle.  I have applied this can-do attitude to create a variety of baked goods, decorated cakes, costumes, and other crafts to the delight of friends, family, and most importantly my 7-year-old son.  

I have had the benefit of great encouragement to nurture me along the way.  This is what I hope to do for your child.  There is no limit to what they can do if they put their mind to it. 

No matter if your child is the shyest or most outgoing student, they will feel comfortable in my class.  I am all about having fun and inspiring creativity while learning new things.  

I hope you will consider one of my classes.  It might be the start of a new lifelong hobby for your child.

評論



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