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噢,黏糊糊的法式蘸醬滑塊!

班級
Mary Eagleson
平均評分:5.0評論數量:(276)
在這次的課程中,學生將準備超級美味和起司的法式蘸醬滑塊!我們將採用經典並將其解構以形成滑塊。這門課程對於廚房初學者來說非常有用!
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課堂經歷

這門課是在 English講授的。
Ingredients:
1 package Hawaiian rolls (12 ct)
1 lb deli sliced roast beef
1 package (12 slices) provolone cheese
About 1 ½ Cups Fried Onions
Mayonnaise
Dijon Mustard
8 tablespoons (1 stick) unsalted butter
1 packet Au Jus seasoning mix
1 teaspoon Worcestershire sauce
3/4 teaspoon garlic powder
1/2 teaspoon onion powder
Nonstick Cooking Spray

Materials Needed: 9x13 baking pan, rubber spatula, small mixing bowl, whisk, measuring spoons, butter knife, serrated steak knife, aluminum foil
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
We will use butter knives, a steak knife, and put baking pans into the oven during this course. Depending on your learners skillset and experience, they may require extra help!
平均評分:5.0評論數量:(276)
教師檔案
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!... 
團體課

US$12

每班
見面一次
30 分鐘

Completed by 3 learner
即時視訊會議
年齡: 10-14
2-6 每班學員人數

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