US$16
per class烘焙 101 背後的科學:巧克力餅乾
由 1 位學習者完成
年齡 9-11
一次性直播課程
即時視訊會議
單堂課
3-10 名學習者(每班)
115 分鐘
包含什麼
1 現場會議
1 小時 55 分鐘 上課時間作業
每週 1-2 小時. Students will be requested to review materials and recipes with parents. This will help the learner be more comfortable with the chocolate chip cookie recipe.評估
There is no formal assessment. The outcome of the recipe is the overall evaluation.我們無法翻譯此文,請刷新頁面並再試一次。
課堂經歷
Students and Families the Science Behind Baking 101 is introductory course to a series of baking course involving the role of science in standard baking recipes. The first series that your child is enrolled in the Science Behind Baking Chocolate Chip Cookies. Students will have a fun and creative time creating chocolate chip cookies, while understanding the role of acid, sugar and motion play in creating a chocolate chip cookie recipe. Participants will receive the following attachments upon registration, grocery lists, equipment list and the Chocolate Cookie Recipe. The instructor will provided each learner with step by step directions and techniques during the class time. Learners will have an opportunity to collaborate with other class attendees during the course. The instructor will check in with each class participant to ensure they are comfortable and understand the steps of the Chocolate chip Cookie recipe. Parental assistance is required to make sure the learner is safe in the kitchen. By end of the class the students will have delicious finished product to share with family and friends!
學習目標
Students will understand the role of science in the Chocolate Chip Cookie Recipe.
其他詳情
父母的引導和規範
Kitchen Safety Warning,
Parental Guidance is needed for the following:
Utilizing a Oven Placing Chocolate Chip Cookies in The Oven ( Hot Heat)
Utilizing a Butter Knife to cut ingredients
Using a Hand Mixer ( Electrical Appliance)
外部資源
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
來源
Google Document With the Recipe will be Attached
We will view All Recipes.com as point of reference for chocolate chip cookies
認識老師
教師專業知識和證書
北卡羅萊納 教學證書
Greetings Parents,
My name is Monique Holmes and I am Foods and Nutrition educator with 16 years of teaching experience! My specialty areas; includes teaching students kitchen safety, knife skills, measuring techniques, kitchen equipment techniques and basic cooking skills. Have two certified teaching license for two states. I also hold a Safe Plates Food Safety Certification. I enjoy seeing young people learn amazing skills in the kitchen!
評論
其他家長也喜歡
青少年食品科學與技術基礎
Happy Kids Nutrition Academy
4.9
(234)
US$15 每班
下次會議在 9 PM Thu 3/6
團體課
11 週, 2/週, 45 分鐘
12-17
青少年先進食品科學與創新
Happy Kids Nutrition Academy
4.9
(234)
US$18 每班
下次會議在 3 PM Tue 4/1
團體課
8 週, 2/週, 45 分鐘
13-18
食品科學:烹飪實驗中的化學、物理和生物學
Shields Scholars by Cassondra Shields
4.9
(242)
US$13 每班
下一堂課明天 7 PM
團體課
1/週, 40 分鐘
5-7
營養科學 - 了解食物和能源
John PhD
5.0
(287)
US$21 每班
下一堂課明天 7 PM
團體課
1 週, 1/週, 25 分鐘
8-13
食物探索:嘗試新食物
Heather Clark
4.2
(20)
US$12 每堂課
一對一輔導
依需求開班
4-9
深思熟慮:學生主導的社交與美食俱樂部:美食家的隨機性
Bill Whitehead, M.Ed.
4.8
(54)
US$15 每班
下一堂課今天 10:30 PM
團體課
1/週, 30 分鐘
10-14
羅賓小姐的科學:雞蛋染色的科學
Miss Robyn Discover Explore Create
4.9
(236)
US$18 每班
下次會議在 2 PM Tue 4/1
團體課
1 週, 1/週, 45 分鐘
8-11
讓我們學習科學:烹飪科學(15-18 歲)
Let's Go Learning
4.8
(3,729)
US$12 每班
下次會議在 3 AM Wednesday
團體課
1/週, 35 分鐘
15-18
讓我們學習科學:烹飪科學(7-11 歲)
Let's Go Learning
4.8
(3,729)
US$12 每班
下一堂課明天 5:40 PM
團體課
1/週, 35 分鐘
7-11
讓我們學習科學:烹飪科學(11-14 歲)
Let's Go Learning
4.8
(3,729)
US$12 每班
下一堂課明天 4:40 PM
團體課
1/週, 35 分鐘
11-14
披薩派對的科學
Nichole Jerram
US$20 每班
下次會議在 5 PM Mon 6/9
團體課
1 週, 5/週, 1 小時
11-14
您有沒有想過,您所吃的食物是如何影響您的大腦和情緒的?
Ashley F, M.S
5.0
(59)
US$25 每班
下一堂課明天 8:30 PM
團體課
1 週, 1/週, 30 分鐘
13-17
奇怪的科學:什麼是香料?
John PhD
5.0
(287)
US$21 每班
下一堂課明天 6 PM
團體課
1 週, 1/週, 25 分鐘
9-14
美味零食科學營 - 可以吃的 STEM / STEAM 實驗!
Teacher Saara, M.Ed - Science Experiments
5.0
(1,065)
US$22 每班
下一堂課明天 9:20 PM
團體課
4 週, 1/週, 30 分鐘
4-8
奇怪的科學:讓我做飯!
John PhD
5.0
(287)
US$21 每班
下次會議在 9 PM Thursday
團體課
1 週, 1/週, 25 分鐘
9-14
廚房科學小隊:烹飪化學好奇心!
ERICA WARD
4.9
(113)
US$13 每班
下次會議在 4:30 PM Tue 9/2
團體課
1/週, 40 分鐘
9-13