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グジュグジュのフレンチディップスライダー!
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このクラスで学べること
In this one time class, students will prepare Ooey Gooey French Dip Sliders! A traditional French Dip Sandwich is medium rare thin sliced roast beef on a crusty baguette, topped with cheese and warmed through, then of course you dip in the delicious beefy jus sauce. In this version we'll deconstruct the classic to transform them into delicious sliders! This recipe is great for an easy lunch or dinner, appetizer, potluck addition, or anytime snack! Be prepared because your friends will ask you...
このクラスは 英語で教えられます。
Ingredients: 1 package Hawaiian rolls (12 ct) 1 lb deli sliced roast beef 1 package (12 slices) provolone cheese About 1 ½ Cups Fried Onions Mayonnaise Dijon Mustard 8 tablespoons (1 stick) unsalted butter 1 packet Au Jus seasoning mix 1 teaspoon Worcestershire sauce 3/4 teaspoon garlic powder 1/2 teaspoon onion powder Nonstick Cooking Spray Materials Needed: 9x13 baking pan, rubber spatula, small mixing bowl, whisk, measuring spoons, butter knife, serrated steak knife, aluminum foil
学習者は、Outschoolが提供する基本ツール以外のアプリやウェブサイトを使用する必要はありません。
We will use butter knives, a steak knife, and put baking pans into the oven during this course. Depending on your learners skillset and experience, they may require extra help!
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!...
グループクラス
¥100
クラス毎一度のみの受講
30 分
3 人がクラスを受けました
オンラインライブ授業
年齢: 10-14
クラス人数: 2 人-6 人