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アイサンクッキングタイの夏のデザート - マンゴーとココナッツミルクのもち米
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このクラスで学べること
Yummy summer dessert - Mango sticky rice is a traditional Southeast Asian and South Asian dessert made with glutinous rice, fresh mango, and coconut milk. We will learn how to make a delicious Thai dessert - Mango Sticky Rice. The students will follow me one step by one step to make the Dessert together. We will learn how to clean and prepare the ingredients, practice the ingredient's names in Chinese. We will tase the food and talk about how to greet people in Thai. Students can ask...
INGREDIENTS 1 cup glutinous sticky rice 3 mangos, cut into cheeks and sliced Rice soak: ½ cup coconut milk 1 tbsp white sugar ½ tsp salt Salted coconut sauce: 1 cup coconut milk 4 tbsp sugar 1 tsp sea salt 2 tbsp rice flour
学習者は、Outschoolが提供する基本ツール以外のアプリやウェブサイトを使用する必要はありません。
In this class, we will use a knife. cutting board, stove while cooking with parental guidance. The ingredients include Mango, Sticky Rice, Coconut milk, Rice flour. For learners with food allergies and food sensitivities, please read the ingredient carefully.
“Ni Hao 你好!” My name is Rebecca Fang (You and your child can call me Fang laoshi which means “Teacher Fang”). I am very excited and looking forward to meeting all of you. I was born and raised in Shanghai, China. I obtained two diplomas in Early...
グループクラス
¥100
クラス毎一度のみの受講
45 分
4 人がクラスを受けました
オンラインライブ授業
Ages: 9-14
クラス人数: 3 人-6 人