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課堂經歷
In this class, students will learn about the three type of measuring cups. I will introduce each type of cup and discuss what they are used for. We will then practice measuring different ingredients with the correct measuring cups. We will also discuss measuring spoons and use them when we make a microwave mug cake. At the end of the class, we will make a microwave mug cake and put our new skills to use. This will be a student paced class. I will model and then the students will practice...
這門課是在 英語講授的。
The students will learn the difference between a dry, wet, and sticky measuring cup. They will learn how to measure different ingredients and which measuring cup to use. They will learn how to make a basic microwave mug cake.
I am a certified Vocational Home Economics teacher and have experience in teaching Foods and Nutrition class. I also have over twenty years experience in teaching in the public school system. I have taught ages from 3 to 18.
2 註冊後即可取得文件Students need dry, wet, and sticky measuring cups for the best learning experience. A document with pictures of each cup will be attached to this class. Students will also need flour, sugar, brown sugar, peanut butter, and water to use for measuring purposes. They will also need the ingredients to the mug cake recipe that they choose to make. They will need a microwave safe mug (coffee cup) or ramekin to make the mug cake in. Students need to have materials and ingredients gathered before class. Also, have the mug cake recipe printed.
Students may need adult supervision in the kitchen depending on the student's level of expertise. They may need assistance with the microwave and/or taking the mug cake from the microwave when it is finished cooking.
No resources other than a recipe will be used during this class.
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團體課
US$15
每班見面一次
60 分鐘
由 1 學習者完成
即時視訊會議
Ages: 7-11
3-6 每班學員人數