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自製黑莓餡餅！
Mary Eagleson
平均評分：5.0評論數量：(276)
在這一次性課程中，學生將學習使用簡單的原料製作自製黑莓餡餅。
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課堂經歷
In this one time course, students will create Homemade Blackberry Cobbler using simple ingredients. During class we will start with a short introduction of all learners, review ingredients and materials needed, then dive into the recipe. This is a recipe that comes together quick, but can easily be used over and over with different fruit options! We will discuss mixing dry ingredients, measuring ingredients, and the basics of cobbler. During class I will be actively cooking, demonstrating,...
這門課是在 英語講授的。
Ingredients 1 1/4 cups + 2 tablespoons sugar, separated 1 cup All Purpose Flour 1 ½ teaspoons baking powder ½ teaspoon salt 1 tsp vanilla extract 1 cup milk 1/2 stick butter, melted 2 cups frozen blackberries, about a 16 oz package 1 tsp cinnamon Nonstick Cooking Spray Materials: Medium sized mixing bowl Whisk Liquid measuring cup 1 cup dry measuring cup 1/4 cup dry measuring cup teaspoon measuring spoon Square baking dish either 8x8 or 9x9
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
During class we will be assembling the dessert and placing into the oven. Depending on your learner's skillset and knowledge, they may need direct supervision during class.
平均評分：5.0評論數量：(276)
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!...
團體課
US$8
每班見面一次
25 分鐘
由 2 學習者完成
即時視訊會議
Ages: 8-12
2-6 每班學員人數
