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Etiquette and Manners Essentials 1:1 I Teacher With 30 Years Experience
創意社交湯：用你擁有的東西做菜！
Lily M.
平均評分：4.9評論數量：(502)
學生將根據可用的食材製作豐盛的湯，並在談論他們最喜歡的話題的同時了解香料和不同的口味！
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課堂經歷
Everyone has different tastes and ingredients available to them, and both can change from week to week! In this class, students will make a tasty but simple soup from the ingredients they have available at home. They are encouraged to chat about their days and favorite topics while cooking, and come back every week with new ingredients! All allergies and dietary needs are welcome in this class, as the soup is based on whatever works for you! We will chat about the different ingredients...
Students will learn how to make a tasty soup from leftovers or ingredients on hand, while socializing and discuss their favorite foods!
I have been cooking a variety of soups through the cold Canadian winters for many years, including while travelling for business and helping to cook for my company! Using leftovers has been one of my favorites, as each soup is different! I can't wait to share with your learners!
-Pot for soup -Something to stir the soup -Broth for soup (Canned broth, any kind, or meat bones or meat. Both meat and veggie soups are acceptable in class) -Ingredients for soup (Veggies, leftovers, pasta, etc. Whatever you have on hand). -Spices for soup (salt, pepper, sage, etc. Whatever you have on hand). -Bowl and spoon if students finish early -Serving spoon for soup -Cloth to clean up any spills -Knife (if needed) to cut up veggies.
Students should be supervised when cutting up food or working a hot stove. Injuries could occur during this time.
Hello! My name is Lily and I have been teaching learners of all ages for many years. I love to travel and meet new people, and teaching online is a perfect fit! I have taught fitness classes for young students, as well as taught history, speech,...
團體課
US$10
每班見面一次
30 分鐘
由 8 學習者完成
即時視訊會議
Ages: 7-12
3-6 每班學員人數
