Ingredients
1 cup (2 sticks) unsalted butter, softened
3/4 cup brown sugar
1/4 cup granulated sugar
2 large eggs, warmed to room temp
3.4 oz (1 package) instant vanilla pudding mix
1 tsp vanilla extract
2 1/4 cups all purpose flour
1 tsp baking soda
1/4 tsp salt
1 cup semi-sweet chocolate chips
1/2 cup M & M candies (red, pink, white) plus a few extra to put on top of cookies
Optional: 1/2 cup red, pink, white, or mixed sprinkles 

Materials Needed:
Electric Stand Mixer or Electric Hand Mixer required (will need an additional large mixing bowl if using hand mixer)
Oven Access Required
2 sheet pans lined with parchment paper or silicone baking mats
1 medium sized mixing bowl 
1 whisk
1/4 cup measuring cup
1/2 cup measuring cup
1 cup measuring cup
1 tsp measuring spoon
1/4 tsp measuring spoon
1 small bowl
rubber spatula
Wooden Spoon or Mixing Spoon
Cookie scoop with trigger or 1 regular spoon for forming cookies

I will post recipe in classroom after class is over for future use! 

Parental Guidance may be needed to assist students when necessary. We will be using an electric hand mixer or an electric stand mixer during class. We will also be using a hot oven to bake the cookies.