Students will need ingredients weekly as written on the ingredient list.
Regular donut mold, I use this one:  https://www.amazon.com/gp/product/B07N7JCS1G/ref=ox_sc_saved_image_5?smid=A2U3XBAMXKHMHK&psc=1

이 수업에서는 아웃스쿨 교실 외에도 다음의 툴을 사용합니다:
Kahoot
Canva

• Students should be comfortable using a knife and an oven/stovetop.  They should also prepare their workspace ahead of time, making sure it is clean for hygienic purposes.  If not, they should be working with a parent/guardian.
• Parental supervision is essential for safety. Also, some of the recipes are follow along and require your student to read.  They may need your assistance with words if they struggle with reading. 
Links to class videos will be provided to teacher's Canva account.  Students will not need an account.
Links to the optional Kahoot quizzes will be provided, students do not need an account. Both Canva and Kahoot are Outschool LMS approved when used in this way.
Please note and plan; accordingly, I will get recipes up by 9pm Eastern on our class day.
 
Parents, please make sure your students understand that these are healthier versions and will not taste like regular donuts with the ingredients I offer.  You can use regular ingredients (sugar/flour) but you will need to adjust the measurements.  If you need help, please contact me so I can give you the adjustments.  

ALLERGY STATEMENT: Ingredients for recipes may include common allergens such as Dairy, Eggs, Fish, Shellfish, Tree Nuts, Peanuts, Wheat & Soy. If the learner has dietary restrictions, please contact the instructor so she may be able to suggest ways to adapt the recipe, typically by substitution, or omission of the allergen. (Requires at least 72 hours' notice.) Not all recipes can be adapted. Instructor does not have the ability to ensure that the items you purchase will be completely free of allergens. It's up to the adults responsible for each learner to ensure that products brought into the learners' kitchens are allergen-free.