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요리: 베이킹 101: 머핀, 퀵브레드, 블론디, 쿠키 굽는 법 배우기
Lisa Taylor
평균 평점:4.9수강 후기 수:(446)
이 4주 과정에서 학생들은 베이킹 기술을 개발하기 위해 과일 머핀, 달콤한 퀵브레드, 블론디 히스 바 쿠키, 스니커두들 쿠키를 굽는 방법을 배웁니다.
보고계신 지문은 자동 번역 되었습니다
수업 경험
In this 4-week course, students will learn progressively complex cooking methods beginning with hand-mixed muffins in the first week and moving on to a sweet loaf bread with more varied ingredients in the second week. In the third and fourth weeks, students will learn how to make two different types of cookies; bar cookies and hand-rolled cookies, using an electric mixer. Completion of this course will help to build your student's confidence and proficiency in the kitchen! Students will...
Students will learn basic kitchen skills such as reading a recipe, measuring properly, and preparing and mixing ingredients to achieve successful results.
I have been baking for over 30 years and specialize in creating delicious pies, breads, and cookies. I have provided professional-grade desserts, pies and cake pops for many birthdays, graduations, baby/wedding showers, and community celebrations. I am a graduate of the University of California at San Diego with a degree in Political Science. My teaching experience includes homeschooling my own two children for 18 years. I have also taught ESL online for the past 2 1/2 years. Fun fact about me: I began baking on my own as a latch-key kid in the 80's. Many of my first attempts were completely inedible! Now, after many years of experience and perfecting my craft, I'm excited to share my passion for baking with young learners!
Exact recipes and ingredient quantities will be provided upon enrollment. Basic ingredients needed are: flour, white sugar, brown sugar, butter, vegetable oil, eggs, cinnamon, Heath bar pieces, chocolate chips, fresh or dried fruit Kitchen equipment required: mixing bowls measuring cups/spoons rubber spatula or spoon whisk stand or handheld electric mixer large baking sheet flat spatula/turner cooking spray cooling rack or flat surface for baked cookies parchment paper (optional) 6 or 12 cup Muffin pan Loaf pan 13x9 pan
아웃스쿨 사이트의 기능 외 별도의 앱이나 웹 사이트를 사용할 필요가 없습니다.
Limited parental supervision is required for this class since we will be using the oven, stovetop, microwave, sharp cutting utensils, and other kitchen appliances. Allergy Disclaimer: Most recipes contain gluten and many contain dairy or nuts. Attendance Reminder: Please note that Outschool policy is that all students on camera and participating in class must be enrolled in the class. If any other learners are present on camera or participating I will have to remove all learners from the classroom until only the learner(s) enrolled are present. These policies are put in place by Outschool for the safety of all learners. Thank you for your cooperation!
All recipes provided by instructor upon enrollment.
평균 평점:4.9수강 후기 수:(446)
Hello, I'm Teacher Lisa! I'm thrilled to have been teaching with Outschool for the past three years! I am a former homeschool mom of 18 years who graduated my last student from high school in 2020. I have also been teaching ESL online for the...
그룹 수업
₩60
4 수업용주당 1회, 4주
55분
22 명의 학생이 수업을 완료함
실시간 화상 수업
Ages: 9-14
수업당 학습자 3-8 명
