Students will be provided with copies of each recipe, as well as hand outs on cost analysis and profit margin.

Students will likely have most of the items needed for this camp already in their own home. However, you may need to purchase a few ingredients. Below is the list of items necessary for students to have for this camp:

Each day of camp:
-Two mixing bowls, mixing spoons, measuring cups, measuring spoons, hand mixer (optional), paper, pencil, calculator

Day 1 of camp:
-2 cups flour
-1 teaspoon baking soda
-1/4 teaspoon salt
-1 egg
-1 1/8 cup sugar
-1/2 cup vegetable or canola oil
-2 tablespoons milk
-1/2 teaspoon vanilla
-3 very ripe bananas
-1/2 cup chopped walnuts (optional)
-non-stick spray
-mini loaf pan or cupcake pan

Day 2 of camp:
-2 1/4 cups all-purpose flour
-1 teaspoon baking soda
-1 teaspoon salt
-1 cup butter, softened
-3/4 cup granulated sugar
-3/4 cup packed brown sugar
-1 teaspoon vanilla extract
-2 large eggs
-2 cups semi-sweet chocolate chips
-1 cup chopped nuts (optional)
-baking sheet
-foil

Day 3 of camp:
-1 cup (2 sticks) butter, room temperature
-1/2 cup granulated sugar
-2 cups all-purpose flour
-4 large eggs, room temperature
-1 1/2 cups granulated sugar
-1/4 cup all-purpose flour
-5 or 6 lemons
-9x13 pan
-non-stick spray

아웃스쿨 사이트의 기능 외 별도의 앱이나 웹 사이트를 사용할 필요가 없습니다.

Adult supervision is necessary for students when they are baking their products.