-What the word 'British' refers to.
-The geographic location of the British isles.  
-The history of Fish and Chips and how it played an important part in World War II.
-Why eels were once a popular food for London residents.
-The names of several iconic Britsih dishes as well as their origin stories.
-The regional differences in the names of some British foods.
The various food items we discuss will be shown in a Google slides format. The students will be encouraged to participate actively in discussions throughout the class.  I believe that learning is fun and I hope your child will be enjoying themselves so much that they don't even realize how much they're learning!

I am an American who married into a British family and lived in England for 5 years.  Since then, I have become obsessed with everything British.  I especially adore their cuisine.  My British family members are always amused by my fascination with their everyday foods.  A trip to their local grocery store brings me such delight.  I have enjoyed reading and discovering the history behind all the food that they find so "common".  I am excited to share and hopefully ignite the same passion that I have developed over the years with my students.