國語(繁體)
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早餐廚房（持續的烹飪和烘焙早餐課程）
Athalia Lyons
新星
平均評分：5.0評論數量：(81)
在這個正在進行的課程中，學生將學習如何烹飪或烘焙自己的早餐菜餚。
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課堂經歷
In this class your student will learn how to cook or bake breakfast dishes (sometimes seasonal) while following a recipe. Following a recipe involves learning and practicing measurement, reading and following directions, problem solving and creativity. In each class we will talk about ways in which we can use that dish to create a balanced breakfast. This is an interactive cooking class and your student will be cooking right along with me. I will demonstrate step by step, making sure we...
這門課是在 英語講授的。
Your student will learn how to prepare different breakfast dishes. Your student will also learn how to serve these dishes to have a healthy and balanced start to their day.
I enjoy baking and cooking in my kitchen. I also enjoy sharing my knowledge with kids, including my own elementary school son. Baking and Cooking are one of our favorite classes to do together in our homeschool. My second degree is in Culinary Arts and I graduated from Le Cordon Bleu Miami. Since graduation, some of my industry experience includes cooking at a Disney Resort as well as Catering for Aramark. I have also owned my own catering and cake business. I have taught cooking and baking classes to both adults and kids online and in person. I am so excited to be able to share my knowledge and look forward to seeing your student in class!
The recipe and supply list will be listed each Sunday.
This cooking class will sometimes involve the use of knives, the stove top and oven. Parental supervision is recommended. Also note that this class may sometimes run 5-10 minutes over class time depending on what we prepare that week.
新星
平均評分：5.0評論數量：(81)
Hello! My name is Athalia and I have a degree in Culinary Arts from Le Cordon Bleu, in addition to my bachelors degree in Psychology. I completed my culinary internship at Walt Disney World Resort in Florida through the Disney College Program. I...
團體課
US$18
每週1每週 x
60 分鐘
由 32 學習者完成
即時視訊會議
Ages: 9-14
3-18 每班學員人數
