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烘焙的藝術與科學：與伊萊恩老師一起學習季節性烘焙
Teacher Elaine
平均評分：4.9評論數量：(176)
培養您的烘焙技能並學習廚房新技術。
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課堂經歷
In this class, we build on your learner's basic baking skills and create fall-baked goods. Students will learn how to bake: Pumpkin Quick Bread Apple Cake Pumpkin Cookies Scones Challah Bread ********************* Seasonal Focaccia Bread Charcuterie Wreath Savory Vegetable Cheese Tart Sour Cream Coffeecake Old Fashion Oatmeal Cookies & Variations Skill Demonstrations This is a LIVE CLASS. Learners will get hands-on instruction with each class. CAUTION: Learners are provided ample time...
I have been baking for many years both professionally and personally. I have a Food and beverage background and enjoy sharing my knowledge with students.
A supply list for mise en place will be issued before the start of class. However, I will list a few items here to give your an idea of the culinary supplies needed. mixer spoon or spoon measuring spoons and cups cupcake liners parchment paper pie shield or foil mixer pumpkin apples zucchini cornmeal flour butter spices
Recipes contain known allergens. Please read the ingredients thoroughly and check with your health care provider. Mixers, ovens, stovetops, and knives will used in this class. I strongly recommend adult supervision when using these appliances and tools. A healthy respect for safety and sanitation is important for students and their families. Individual guardians and parents are responsible for each student's health and safety. CAGO( clean as you go), safety measures, and sanitation practices are STRONGLY ENCOURAGED. Please support Teacher Elaine in her efforts to promote safety, cleanliness, and sanitation in classroom.
平均評分：4.9評論數量：(176)
Hello Everyone! I have been teaching online for over 9 years. I teach a variety of subjects including ESL and cooking. I lead interactive classes and would love to share my enthusiasm and experience with your learners.
團體課
US$120
用於 5 課程1x 每週， 5 週
75 分鐘
Completed by 2 learner
即時視訊會議
年齡: 12-17
3-8 每班學員人數
