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青少年烹飪 FLEX：餃子
Chef Ro
平均評分：5.0評論數量：(84)
在這個為期 5 週的彈性課程中，您的孩子將學習在家烹飪一些您家人最喜歡的點心！
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課堂經歷
In this interactive, hands-on cooking class, teens will learn 5 fun and delicious dumplings and dim sum favorites. They will learn the following recipes: Week 1: Egg Rolls Week 2: Siu Mai Week 3: Potstickers Week 4: Har Gau (Crystal Shrimp Dumplings) Week 5: Char Siu Bao Learners can submit weekly photos of their creations (1 recipe will be made per week) for feedback from the instructor. There will also be polls and fun trivia facts each week. Students will be given ideas on how to change...
這門課是在 英語講授的。
Students will be using knives, a stovetop, and deep fryers (if available) for this class. Please make sure your student feels comfortable with these items or have parental supervision available. Allergies in these recipes: wheat, egg, shellfish (suggestions will be made to help avoid some allergies, but not all can be avoided)
My name is Rochelle Van Der Merwe, but most people call me Chef Ro (it's just easier!). I graduated from The Art Institute with my culinary degree, and I have been in the food industry as a professional for nearly 15 years. I have been teaching...
彈性類
US$9
每週或US$45 5 週5 週
由 5 學習者完成
沒有即時視訊會議
Ages: 14-18
