鮑威爾家庭烹飪：自硬零食系列（8-12 歲）
加入我們的免烘烤零食系列，專為 8-12 歲的孩子設計，學習簡單又營養的食譜。您的孩子將在製作美味的免烘烤零食的同時對廚房充滿信心。非常適合年輕廚師。
包含什麼
4 現場會議
3 小時 40 分鐘 上課時間作業
每週 1 小時. Students may need to finish parts of a recipe after class, such as allowing dishes like to set in the refrigerator for the required time. Additionally, some preparation for the next class might be necessary, including washing and cutting fruits, measuring ingredients, and reviewing the next recipe card. Parents are encouraged to assist younger children with these tasks to ensure safety and readiness for the next session. This preparation helps ensure a smooth and enjoyable cooking experience for everyone.等級
Letter grades or certificates of completion will be offered upon request.我們無法翻譯此文，請刷新頁面並再試一次。
課堂經歷
英語程度 - 未知
美國 3 - 6 年級
Students will learn to make four no-bake snack recipes: Chocolate Banana Bites, Fruit and Nut Bites, Peanut Butter Balls, and Strawberry Yogurt Bark. The class covers ingredient measurement, basic techniques, nutritional benefits, recipe customization, and storage. Each session includes step-by-step instructions, hands-on practice, interactive Q&A, and discussions. My interactive and supportive teaching style ensures students feel confident and engaged, with multiple opportunities for interaction and feedback.
學習目標
Ingredient Identification and MeasurementBasic Cooking Techniques
教學大綱
4 課程
超過 2 週課 1:
Lesson 1: No-Bake Chocolate Banana Bites
Understanding ingredient roles, measuring and combining ingredients, variations, storage, and basic techniques. 55 分鐘線上直播課
課 2:
Lesson 2: No-Bake Fruit and Nut Bites
Understanding ingredient roles, measuring and combining ingredients, variations, storage, and basic techniques. 55 分鐘線上直播課
課 3:
Lesson 3: No-Bake Peanut Butter Balls
Understanding ingredient roles, measuring and combining ingredients, variations, storage, and basic techniques. 55 分鐘線上直播課
課 4:
Lesson 4: No-Bake Strawberry Yogurt Bark
Understanding ingredient roles, measuring and combining ingredients, variations, storage, and basic techniques. 55 分鐘線上直播課
其他詳情
學習需求
I incorporate a structured, step-by-step approach to instructions, visual aids, and provide a calm teaching environment. Each session includes interactive elements to keep students engaged and frequent check-ins for understanding.
父母的引導和規範
During our cooking class, please be aware that using knives to cut ingredients may require parental supervision for younger children. Mixing and stirring should be done on a stable surface to prevent spills. Assistance may also be needed when handling items.
Please note potential allergens in our recipes. Substitutes can be used as needed. If you have concerns or need help with ingredient substitutions, please contact me.
Supervision is recommended to provide an enjoyable experience. Thank you for ensuring a safe and fun learning environment for our students.
先決條件
Basic kitchen safety awareness and the ability to follow instructions are beneficial. This class is designed to be beginner-friendly, making it accessible to all skill levels.
供應清單
General Materials: Mixing bowls Measuring cups and spoons Knife and cutting board Food processor (for Fruit and Nut Bites) Baking sheet Parchment paper Microwave-safe bowl (for melting chocolate) Spoon or small scoop (for forming bites) Refrigerator or freezer for chilling Jars or containers for storing snacks Lesson 1: No-Bake Chocolate Banana Bites Ingredients: * 2 large bananas * 1/2 cup dark chocolate chips * 1 tablespoon coconut oil * 1/4 cup shredded coconut (optional) * 1/4 cup crushed nuts (optional) Lesson 2: No-Bake Fruit and Nut Bites Ingredients: * 1 cup pitted dates * 1/2 cup almonds * 1/2 cup walnuts * 1/4 cup shredded coconut * 1/4 cup cocoa powder (optional) * 1 tablespoon chia seeds (optional) Lesson 3: No-Bake Peanut Butter Balls Ingredients: * 1 cup rolled oats * 1/2 cup peanut butter (or any nut/seed butter) * 1/3 cup honey * 1/4 cup mini chocolate chips (optional) * 1/4 cup flax seeds or chia seeds Lesson 4: No-Bake Strawberry Yogurt Bark Ingredients: * 2 cups Greek yogurt * 2 tablespoons honey or maple syrup * 1 teaspoon vanilla extract (optional) * 1 cup strawberries, sliced * 1/4 cup granola * 1/4 cup mini chocolate chips (optional) Optional Equipment: Small scoop for forming energy bites Containers for storing finished products
外部資源
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
來源
We will refer to our blog: Powell Family Cooking
已加入 June, 2024
教師專業知識和證書
佛羅裡達 教學證書 在 小學教育
As an educator currently teaching virtual school in Florida, I have 20 years experience working with children, including those with unique learning needs such as ADHD, Dyslexia, and ASD. Additionally, I am the author of the family food blog powellfamilycooking.com, which features a variety of healthy recipes. My classes are designed to be inclusive, engaging, and educational.評論
現場團體小班課程
US$30
每週每週2次，共 2 週
55 分鐘
即時視訊會議
年齡: 8-12
3-6 每班學員人數
