我的成人和我個性化法式馬卡龍大師：現場一對一課程
當您在舒適的家中學習馬卡龍製作藝術時，請享受個人化的關注。非常適合忙碌的父母尋求有趣的課程。
Born Baker
平均評分：
4.9
評論數量：(311)
包含什麼
1 現場會議
2 上課時間作業
每週 1 小時. Just keep baking評估
Baking it up well.我們無法翻譯此文，請刷新頁面並再試一次。
課堂經歷
Welcome to our French Macaron Adventure! While prior kitchen experience isn't required, it's helpful due to sharp tools and hot surfaces. Our live class runs for 2 hours, and we ensure individualized attention by keeping it private after the first enrollment so it is truly a 1-1 experience with our chefs. With a focus on safety, we provide detailed guidance and ask for constant adult supervision for our younger learners. Please gather the listed equipment and ingredients beforehand, and note that cameras are helpful but not mandatory after check-in. Our course emphasizes hands-on learning and offers additional resources for continued practice. We're here to make baking a delightful experience for you! 🎂👨🍳
學習目標
Making French macarons with my adult!
其他詳情
父母的引導和規範
You know your young chef best. They will need your help in this class. You are signing up to be their adult sous chefs. And while we appreciate you keeping your face above the camera (per OS TOS) - we adore looking at your littles work the bake!
Please note that each learner who signs up for this class will be with their respective adults to bake!
先決條件
No prior experience necessary! This class is open to all skill levels. However, basic kitchen skills like measuring ingredients and using an oven are helpful. Participants should have access to a kitchen with standard baking equipment.
供應清單
Required Equipment List: +++ Stand Mixer With Whisk Attachment Bowls of various sizes Sifter or small hole sieve Piping bag with #11 or #12 tip Cookie Sheet(s) Parchment paper or Silpat mat(s) Macaron Template (provided) Ingredients: Almond Flour Fine Granulated Caster Sugar(s) Confectioners/icing Sugar Egg Whites Gel Color (optional - if you want colored macarons) ***Fillings*** Can contain: Milk, Chocolates, Fruits, etc. An inventory list with the recipe(s) will be provided in the classroom. *Not Required But Very Helpful: Kitchen scale with gram measures, Oven thermometer - Each oven is different and sometimes they bake at the wrong temperature; different from the one that was set. It’s really important to bake the shells at the proper temperature to prevent the macaron shells from cracking or drying (too high temperature), undercooking (too low temperature), etc.
2 註冊後即可取得文件
外部資源
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
已加入 October, 2018
4.9
311評論
教師專業知識和證書
1 老師有教師資格證
加州 教學證書
We are chef instructors by trade and love learning (and sharing) different methods of food and bake preparation. 評論
一次性直播課程
US$149
每班單堂課
120 分鐘
有54 位學習者完成此課程
即時視訊會議
年齡: 6-9
1-2 每班學員人數
