迷你麵包師傅：獨角獸美食
和我一起參加這個有趣的持續烘焙課程。從神奇的糖果到美味的巧克力樹皮，我們將烹飪美味的食譜，給任何獨角獸粉絲留下深刻的印象。
Angela Foster
平均評分：
4.9
評論數量：(148)
包含什麼
1 現場會議
每週上課 30 分鐘 小時作業
每週 1 小時. Learners will need to measure out their ingredients before class. Recipes may not always be completed in the 30 minute live class session. Sometimes the food will need additional heating or cooling time, or decoration steps will need to be finished. Learners are encouraged to help to clean up their baking space after class.我們無法翻譯此文，請刷新頁面並再試一次。
課堂經歷
Join me for this ongoing baking course to learn how to cook tasty treats to share with your family and friends. From magical candies to scrumptious chocolate bark, we'll cook tasty recipes to impress any unicorn fan. Suitable for vegetarians. I can help adapt recipes for allergies if messaged in advance. We will start class with a couple of minutes of introductions, making sure that everyone knows each other's names. We will then check that we have the correct ingredients and equipment, and have clean hands and a clean work surface. We will go through the recipe step by step, so that all learners can follow along. Ingredients will need to be measured before class, to leave learners enough time for each step. By the end of class, learners will know how to follow and complete the recipe. Please be aware, recipes may not always be completed in the 30 minute live class session. Sometimes the class may overrun slightly, or food will need additional heating or cooling time, or decoration steps will need to be finished after class. These recipes are designed to be ideal for my younger bakers. Unlike my longer classes for older bakers, which feature more baking from scratch, there will be more use of prepared mixes and ingredients than I usually include in my cooking classes. For example, we may use packaged frosting (instead of making it from scratch) or decorate shop bought cupcakes (rather than cooking these from scratch during the class). Ingredient and kitchen equipment lists will be posted in the classroom around a week before each class. I will email learners who sign-up after this time as they will not be able to see the prior classroom posts, please allow 24 hours after signing-up for the ingredient and kitchen equipment email to reach you. Sunday section (9:30pm ET/6:30pm PT) 5th January 2025 - Unicorn Candy 12th January 2025 - Unicorn Toast 19th January 2025 - Unicorn Cheesecake 26th January 2025 - Pizza Unicorn 2nd February 2025 - Unicorn Fudge 9th February 2025 - Unicorn Cookie Cups 16th February 2025 - Chocolate Dipped Unicorn Clouds 23rd February 2025 - Unicorn Coconut Ice 2nd March 2025 - Unicorn Ice Cream 9th March 2025 - Unicorn Face Snacks 16th March 2025 - Edible Unicorn Slime 23rd March 2025 - Unicorn Bark 30th March 2025 - Unicorn Cupcakes 6th April 2025 - Trail Mix Unicorn Horns 13th April 2025 - Unicorn Poop Meringues 20th April 2024 - No class this week 27th April 2025 - Unicorn Pop Tarts 4th May 2025 - Mini Unicorn Shortbread Bites 11th May 2025 - Unicorn Parfaits 18th May 2025 - New recipes will be announced soon. Recipes subject to change.
學習目標
Learners will be able to follow a recipe step-by-step.
Learners will be able to make a unicorn treat to share with family or friends.
其他詳情
父母的引導和規範
When you enroll in this class, you accept full responsibility for your learner's safety. It is essential that a responsible adult is in the same room as the learner (Outschool policy is that adults must remain off camera) and ready to step in to help if necessary.
Some recipes will need baking in the oven. An adult must be responsible for placing the food in the oven, checking on it during cooking and taking it out when necessary.
Please ensure your learner has short sleeves, or close fitting long sleeves that will not get caught on equipment, long hair tied back and is wearing an apron or clothes that can be washed easily.
Please ensure you check all your ingredients for possible allergens. Recipes can be adapted for vegetarians.
供應清單
Ingredient and kitchen equipment lists will be posted in the classroom around a week before each class. I will email learners who sign-up after this time as they will not be able to see the prior classroom posts, please allow 24 hours after signing-up for the ingredient and kitchen equipment email to reach you. A recipe sheet will be shared the day before class. You may print this if you wish, or just follow along with the steps in class. We will be cooking a variety of recipes and they will need a range of kitchen equipment, frequently used items include - oven (adult use), baking tins and trays, mixing bowls, measuring jugs, weighing scales or measuring cups, spoons, spreading knives, piping bags, piping nozzles, scissors and baking parchment.
外部資源
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
已加入 October, 2020
4.9
148評論
教師專業知識和證書
非美國 教學證書 在 小學教育
碩士 在 機械工業 從 Loughborough University
I am an experienced school teacher (3-11 year olds), and I have also worked at a number of Summer camps. I was the counsellor in charge of the cooking groups for a couple of years of Summer camp. I enjoy baking in my free time.評論
現場團體小班課程
US$12
每週每週 1 次
30 分鐘
有18 位學習者完成此課程
即時視訊會議
年齡: 4-6
1-4 每班學員人數
