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為年輕運動員加油:青春期前運動營養科學

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玩
Happy Kids Nutrition Academy
平均評分:4.9評論數量:(209)
在本課程中,我們將討論有關運動營養、營養時機、食物組和健康飲食的常見誤解。
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課堂經歷

美國等級 3 - 6
Beginner - Intermediate 等級
5 lessons//5 Weeks
 Week 1
Lesson 1
The ABCs of Healthy Eating
6 Essential nutrients: (Fats, Carbs, Proteins, Vitamins, Minerals, and Water), their importance and functions Importance of Calcium aminal and plant sources that contain calcium How much calcium do you consume worksheet? How healthy are you eating survey?
 Week 2
Lesson 2
Food Groups
Discuss the 5 Food Groups, their importance, and food sources How to have a healthy balance food plate Food sources to accommodate different dietary to meet dietary needs (gluten-free, dairy-free, vegan, etc) Vegetarian Food Guide Gluten-free options/modifications What food belongs to what food group activity
 Week 3
Lesson 3
Eating to Win
Nutrient timing guidelines What to Eat Before, During, and Post-workout worksheets Benefits of snacking Healthy snack options Rate your snack worksheet ABCs of Snacks activity
 Week 4
Lesson 4
Hydration needs
Where does water come from How much water should you drink? Water and exercise Other hydration options Choosing Healthy Drinks Worksheet How to avoid dehydration
 Week 5
Lesson 5
How to read a food label
Food labeling activity and worksheets
1. **Comprehend common misconceptions:** Identify and correct erroneous beliefs about sports nutrition, such as the need for excessive protein or the harmful effects of carbohydrates.

2. **Master nutrient timing strategies:** Understand the optimal timing of macronutrient intake before, during, and after training to enhance performance.

3. **Explore essential food groups:** Recognize the importance of each food group (e.g., carbohydrates, protein, fats) and their role in supporting athletic endeavors.

4. **Develop healthy eating habits:** Establish sustainable eating patterns that provide adequate energy, hydration, and nutrients for optimal training and performance.

5. **Apply knowledge through hands-on activities:** Utilize handouts and worksheets to reinforce concepts, apply knowledge to real-world scenarios, and monitor progress towards nutritional goals.
Hi, and thank you for checking out my course. I'm Erin and I have been a Nutritionist for over 5 years. I graduated in 2014 with a Bachelor of Science Degree in Applied Human Nutrition with a Major in Dietetics. During my time at university, I have studied nutrition extensively from the moment food gets in our mouths, and how food can impact our digestion and overall health. I own my own nutrition practice, here in Nova Scotia, Canada, and I counsel clients regularly on how to adopt healthier choices for their sport and performance. Since our food trends keep evolving, it is my job to make sure your learners are receiving the correct scientific information and to eliminate all the nutrition noise from uncredited sources. I can't wait to meet your learner in my upcoming class. 

Erin Madden, BScAHN (Dietetics) 
提供的家庭作業
1 - 2 每週課外時間
提供的評估
提供的成績
除了 Outschool 教室外,本課程也使用:
This course will be referring to the healthy eating guidelines established in the United States and Canada and will be inclusive to learners with different dietary needs.  While the food guidelines are only "guidelines", it is not always suitable for everyone with certain food intolerances or those that different dietary protocols.  Please let me know if your learner follows a specific dietary protocol. Students will learn how to read a food label as outlined by the United States Food and Drug Administration (FDA). 
平均評分:4.9評論數量:(209)
教師檔案
Happy Kids Nutrition Academy is a dynamic organization dedicated to providing comprehensive nutrition, food science, and exercise science education to children aged 8-18. Founded by Erin Madden, a seasoned nutrition and fitness expert with over a... 
自訂進度課程

US$18

weekly or US$90 for all content
5 預錄課程
5 老師回饋週
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1 年內容存取權

由 17 學習者完成
Ages: 9-12

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