包含什麼
作業
每週 1 小時. Students are encouraged to try out their dishes!我們無法翻譯此文,請刷新頁面並再試一次。
課堂經歷
In this four week FLEX class, students will learn a variety of beginning cooking techniques, tips, and kitchen safety/sanitation skills, while participating in cooking labs to create some delicious fall-themed food! Students will learn one dinner and three dessert recipes. Students will take away new recipes, skills, and a sense of confidence in the kitchen. Students should be able to read a recipe and follow instructions. There are no live meetings for this class to allow students maximum flexibility to participate each week. This class is a combination of demonstration, discussion, and interaction. I will post a video demonstration every Monday, providing step-by-step instructions to complete each dish. On Wednesdays, I will post a Q&A, fun facts or trivia based on what we have learned that week. Students are welcome to post videos or photos of their completed dishes in the Outschool classroom, but class interaction is not required. I will be interacting and engaging with students throughout the week through direct video message or text, and will be providing one on one guidance and support as needed. Week 1: Caramel Popcorn Week 2: Creamy Parmesan Risotto Week 3: Apple Crumb Pie Week 4: Pumpkin Spice Cinnamon Bun Bites
其他詳情
父母的引導和規範
Parental Guidance may be needed to assist the student in the kitchen. Please notify the teacher of any food allergies. Substitutions can be made for most recipes. Gluten-Free alternatives are also available.
One week prior to class starting, students will be provided a list of ingredients and equipment needed for that week. Ingredient lists will be posted one week in advance for each recipe. Recipes can be located under the "classroom" tab.
供應清單
I will provide an ingredient and equipment list for the first week one week before class begins. Every Monday, the ingredient list for the next week will be posted.
外部資源
除了 Outschool 教室外,本課程也使用:
- Nearpod
- Youtube
評論
現場團體小班課程
US$12
每週或US$45 4 週4 週
有8 位學習者完成此課程
沒有即時視訊會議
年齡: 10-15