Fair Foods：自製漏斗蛋糕！ (9-12)
Mary Eagleson
平均評分：5.0評論數量：(276)
在這一次性課程中，學生將準備並煎炸自己的漏斗蛋糕，並用他們最喜歡的配料完成！
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課堂經歷
Do you love going to a fair or carnival to get a delicious funnel cake treat? You won't need to go to those places anymore if you know how to make your own! During this one time class, students will create their own funnel cake batter, then fry it to golden perfection. Learners will be able to finish off their funnel cake with their favorite toppings. In this class we will start with a short introduction of all learners, review materials and ingredients needed, then dive into the recipe!...
Ingredients: Makes about 2-3 funnel cakes ¼ cup milk 1 egg 1 tablespoon water ½ teaspoon vanilla extract 1 tablespoon granulated sugar ¾ teaspoon baking powder 1 pinch salt ½ cup all purpose flour 4 Tablespoons powdered sugar Oil for frying (vegetable or canola) Optional: Any toppings you may enjoy on a funnel cake--cinnamon sugar, whipped toppings, caramel, hot fudge/chocolate syrup, sprinkles, fruit, etc Materials: 1 large mixing bowl with spout or medium sized mixing bowl (if using a mixing bowl with no spout, have a liquid measuring cup handy to pour the batter, can use the same one used to make the batter) 1 whisk 1 liquid measuring cup Teaspoon and Tablespoon Measuring spoons 1/2 Cup measuring cup Heat safe tongs Medium to large skillet for frying funnel cakes Wooden Spoon Paper Towels Rimmed Baking Sheet Cooling Rack Tasting plate and fork Optional: Apron, towel for wiping hands
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
During class we will be shallow frying funnel cakes and using a stove, some learners may require direct supervision depending on skillset and experience.
平均評分：5.0評論數量：(276)
Hello there! My name is Mary and I'm a professionally trained chef with experience in restaurants, country clubs, catering, and institutional cooking. I love to train young chefs in the "hows" and "whys" of cooking so every meal will be delicious!...
團體課
US$8
每班見面一次
35 分鐘
由 6 學習者完成
即時視訊會議
Ages: 9-12
2-8 每班學員人數
