包含什麼
4 現場會議
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課堂經歷
We will make: *France: Mousse the first week * Italy: Tiramisu the second week * South Africa: cookies for tea time the third week * Japan: Mochi the fourth week As we make these delicious delicacies and learn the culture and traditions of these countries. In France, we will make a simple mousse with an edible chocolate cup. This recipe will not involve a stove, but simply a refrigerator and electric mixer, and microwave oven. The Tiramisu will use ladyfingers and whipped cream, mascarpone, expresso combination. We will use a double broiler to make the Tiramisu. We will make lemon cookies from South African cookies. They are often eaten with afternoon tea. Mochi ice cream has a sweet rice flour dough wrapped around ice cream. This is a treat enjoyed in Japan. The students will make the foods as I demonstrate them. They are able to interact with me or the other students in the class. I do not require them to have previous experience.
學習目標
Students will make delicious desserts. This should help them realize that cooking is fun and attainable.
其他詳情
父母的引導和規範
We will be using an electric beater, knives and oven. The learner will need to be aware of safety with the utensils. Parents may offer guidance when needed. Any allergies or food needs will be addressed by the teacher and recipes will be tailored to the student if the teacher is notified in advance. Ingredients include: Whipped cream, choc chips, expresso, mascarpone cheese, eggs, sugar, unsweetened cocoa,butter,flour, baking powder,coconut, cinnamon, cardamom, jam, sweet rice flour and ice cream.
外部資源
學習者無需使用標準 Outschool 工具以外的任何應用程式或網站。
教師專業知識和證書
My training was at Iowa State University. I started my career in the kitchens of a utility company. My job was to promote electric households by demonstrating electric appliances and creating recipes that utilized them. I have taught culinary for all age groups in Public Schools and private organizations.
評論
現場團體小班課程
US$78
用於 4 課程每週1次,共 4 週
50 分鐘
有12 位學習者完成此課程
即時視訊會議
年齡: 8-13
3-7 每班學員人數