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加州靈魂食物烹飪:不含麩質和乳製品的蜂蜜炸雞

班級
Toya Vernon
平均評分:5.0評論數量:(50)
在這個線上課程中,學習者將在我的逐步幫助下學習如何製作新鮮美味的蜂蜜炸雞,完全無麩質和乳製品!
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課堂經歷

Learners will improve their cooking skills of gluten and dairy free foods, including healthy eating, measuring, prep, improving their palate, and entertaining!
An ingredient and supply list will be provided upon enrollment in this class.
Please note if your child has any food allergies and make sure your child is aware of their allergies as well, so that they can choose to avoid these ingredients.
It is highly recommended that your child is experienced with oven and range use and cooking safety, including the use of cooking utensils and knives. Parental supervision is recommended according to your child's age and experience.
平均評分:5.0評論數量:(50)
教師檔案
Hi there, my name is Ms. Toya! I live in Los Angeles, California with my three girls ages 16, 13, and 11. I love kids and always have the best time making them laugh with funny stories and games. I have a creative energy and a positive mindset! I... 
團體課

US$15

每班
見面一次
60 分鐘

由 4 學習者完成
即時視訊會議
Ages: 10-15
2-5 每班學員人數

該課程不再提供
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