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課堂經歷
美國等級 5 - 8
Have you ever wondered where certain cooking techniques came from? Why are certain foods so popular in some places and not others? Everyone eats, but what they eat is a part of their history and culture. Come and join us as we walk through the history of food! Week 1 - Introduction; What did people eat and how did they store and prepare food up to the 1900's Week 2 - The melting pot of American Food - hamburgers, pizza, casseroles, etc... Week 3 - The American Great Depression - what did...
Students will learn about various time periods and how history shaped our relationship to food.
I have been an educator on Outschool since February of 2018. I have my MBA and MHA, both of which have taught me the value of conducting research and asking questions. I have a passion for history, organization, reading, and learning. You can usually find me in the middle of 2-3 books or watching a documentary. I am also an Outschool ACE Educator, which means that I continually seek out ways to improve my teaching skills and knowledge, as well as the learner experience. Some of the seminars/courses that I have attended in the past are: Foundations for Teaching and Learning About Native Americans; The Presence and Absence of Asian America: What Truths Lie Beyond the Headlines; Using the “Diary of Anne Frank” to Amplify Students’ Voices; Painting a Just Picture – Art and Activism.
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Each will there will be two assignments. The first is a list of 3-7 discussion questions. These are to be answered by the students in their own words based on their thoughts and opinions. The second assignment is a list of 3-5 homework projects. Students are to choose 1 each week that they find interesting. These could be short research papers (1 page), a short video to watch and review, or a project.2 - 4 每週課外時間
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All lessons will be shared through Youtube, which is embedded into the Outschool classroom. Learners will not have to leave the classroom page to view them. Some optional homework assignments may include also watching Youtube videos, reading articles, or preparing food.
Some of the sources used for this class are, but not limited to: Smithsonian Britannica National Geographic PBS Library of Congress
COUPONS AND SPECIALS! EMAIL ME FOR COUPONS! April - May 2024 - $10 off any Self-Pace Class with coupon code HUGALTH4K910 until May 31, 2024 SPRING/SUMMER/FALL 2024 - My availability is open, so if you do not see a class listed at at time that...
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US$8
每週或US$72 9 週9 週
由 19 學習者完成
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Ages: 10-15