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사전 녹화된 수업 5개
5 주
교사 지원 기간(주)1년
학습 내용 이용 기간Projects
주당 1-2시간. Students will receive 1 recipe and video per week.Assessment
Students are always able to post photos of their work or ask questions for feedback on their dishes.보고계신 지문은 자동 번역 되었습니다
수업 소개
영어 수준 - 알 수 없음
미국 9학년 - 11학년 학년
If you love Japanese food, this class is for you! We will make some of your Japanese restaurant favorites in this class. We will be making the following dishes: Miso Soup Tempura (We will make veggie tempura, but the technique would be the same for shrimp) Teriyaki Chicken Bowl Sushi (We will learn to make Maki Rolls, Inside Out Rolls, and Ngiri) Homemade Ramen I am available to assist with trying to modify recipes as needed to meet your dietary restrictions, though not all accommodations can be met.
학습 목표
Making dashi
Creating tempura batter
강의 계획서
5 레슨
5 주 이상레슨1:
Miso Soup
Learn how to make your own dashi and turn that into Miso soup.
레슨2:
Tempura
Learn how to make a light and crispy tempura batter for vegetables (with directions on how to modify this for shrimp).
레슨3:
Teriyaki Bowls
Learn how to make bowls with rice, vegetables, protein, and homemade teriyaki sauce.
레슨4:
Sushi
In this lesson, you will learn how to make sushi rice, make maki rolls (rice on the inside), inside out rolls (rice on the outside), and nigiri (when you order 2 pieces of sushi at a restaurant, this is nigiri). A variety of fillings will also be discussed.
그 외 세부 사항
학부모 가이드
Students will be using knives and stovetops for this class. Please make sure your student feels comfortable with these items, or have parental supervision available.
Allergies in these recipes: egg, wheat, soy, shellfish, fish (some modifications can be made, but not all can be accommodated)
수업 자료
Recipes are posted for each lesson. At your request, I can provide a complete list of ingredients for the class up front.
Outschool 외 필요 앱/웹사이트
아웃스쿨 사이트의 기능 외 별도의 앱이나 웹 사이트를 사용할 필요가 없습니다.
교사 전문성 및 자격증
캘리포니아 교직증명서
My name is Rochelle Van Der Merwe, but most people call me Chef Ro (it's just easier!). I graduated from The Art Institute with my culinary degree, and I have been in the food industry as a professional for nearly 15 years. I have been teaching for almost 10 years now, both to home cooks and to future professionals. I have taught at recreational schools, Culinary Schools, and most recently at a high school.
I have cooked in both restaurants and catering companies. I have also been the Executive Chef of a hospital, run recreational cooking programs all over the country, and even done some private chef work. I have worked professionally on both the culinary side and the pastry side, and have taught both for many years. I simply love showing people that cooking is not difficult, and can also be quite fun!
I do have two four-legged colleagues of the kitty variety that will sometimes cry because they want to be on camera. But I assure you - I don't let the cat hair get in the food!
리뷰
자율 진도 수업
매주
US$10
지불 또는 모든 콘텐츠를 US$50에 이용5 사전 녹화 레슨
5 교사 지원 기간(주)
시작일 선택 가능
1년간 콘텐츠 이용 가능
26 명의 학생이 수업을 완료함
시작일 선택 가능
연령: 14-18