Each week will require a different set of tools that will be a combination of items from this list (other items may be added as necessary):

Oven
Stove-top
Microplane (if one is available)
Cheese grater (if one is available)
Knives
Cutting Boards
Pots & Pans
Mixing Bowls
Measuring cups & spoons
Hand or stand mixer
Food processor
Microwave
Mesh Strainer
Baking Dishes
Baking Sheets
Slow Cooker

A specific list of tools and ingredients will be provided for each week's specific recipe(s) at least one week in advance.

아웃스쿨 사이트의 기능 외 별도의 앱이나 웹 사이트를 사용할 필요가 없습니다.

An adult should be available to assist students and are responsible for students participating in a safe manner. I will explain how different tools are used. It is up to the the students adults to ensure that the students are using them properly. Additionally, throughout the class I will be reinforcing the safety and kitchen tips as we use them in the cooking process.

Parents are responsible to ensuring that students are using ingredients that are safe for their family to eat, based on any allergies that may be present.