Let,s Bake! (10대 청소년을 위한 베이킹 101)

Welcome!

This class is going to be so much fun! Your student is going to turn into a baking superstar! This class is geared toward the learner that has some experience baking and wants to gain more confidence in the kitchen by making some easy treats. Each week we will be making a new, delicious treat to enjoy. (If you have any allergies or need to make substitutions please do so!)  Each class will consist of a show and tell/get to know you time, baking a special treat,  learning new strategies for the kitchen, interesting substitutions that can be used,  the science behind the ingredients and if required a time to decorate what they have made! 
If there is time during class we will be able to talk about new topics each week such as sports, books, hobbies etc.
To see some of our recipes please scroll down! 

*Every week the ingredients will be posted for the class that we are on. Please remember to have your email notifications turned on!
*I will  be baking/making at the same at the same time as the students are in order to focus on helping them. However, I will post images of items and measurements we are using. I prefer to give my full attention to instruction and detail. (Helping students with each step so they can be independent.) I will be guiding them step by step and helping each student move at the pace that they need.
*You can join this class at anytime! You will never “miss” a week because the class will run on a loop. 
*If needed you can  pre measure everything so that you have an easier time making these treats. 
*Please make sure that your oven is on and heated to the temperature needed for the days baking. 
*Parental guidance may be needed if using electric appliances and for all use of the oven. (Placing things in, taking things out, taking treats out of the pan if needed.) 
*Depending on how long the recipe and discussion is we may end class earlier than scheduled.

We will be baking the treats shown below, please scroll down to see which date we are on. If you cannot see what week we are on please send me a message and I will assist you. 

Supplies needed for each recipe will be posted in the classroom each week. However you can expect to need measuring cups and spoons, bowls, something to mix with to be needed each class.  (If you would like to substitute any ingredients or recipes you are still more than welcome to join our class!)

Week 1: Brownie Overnight Oats 

Week 2: Buttermilk Biscuits with Honey Butter Topping 

Week 3: Giant Chocolate Chip Cookies

Week 4: No Yeast Bread 

Week 5: Baked Apples 

Week 6: Peanut/Nut Butter Cookie Sandwiches