주니어 베이커: Just Desserts Cooking Club
맛있는 요리법을 요리하는 방법을 배우기 위한 이 재미있는 진행 중인 베이킹 코스에 저와 함께 하세요. 우리는 매주 다양한 디저트, 간식 및 간식에 집중하여 학습자에게 다양한 재료, 장비 및 기술을 사용할 수 있는 기회를 제공합니다.
Angela Foster
평균 평점:
4.9
수강 후기 수:(145)
무엇이 포함되어 있나요?
1개의 라이브 미팅
주당 수업 45 분 시간숙제
주당 1시간. Learners will need to measure out their ingredients before class. Recipes may not always be completed in the 60 minute live class session. Sometimes the food will need additional heating or cooling time, or decoration steps will need to be finished. Learners are encouraged to help to clean up their baking space after class.보고계신 지문은 자동 번역 되었습니다
수업 소개
Join me for this fun ongoing baking course to learn how to cook delicious recipes. We'll focus on different desserts, snacks and treats weekly to give learners an opportunity to use a variety of ingredients, equipment and techniques. Recipes can be adapted for vegetarians. We will start class with a couple of minutes of introductions, making sure that everyone knows each other's names. We will then check that we have the correct ingredients and equipment, and have clean hands and a clean work surface. We will go through the recipe step by step, so that all learners can follow along. Ingredients will need to be measured before class, to leave learners enough time for each step. By the end of class, learners will know how to follow and complete the recipe. Please be aware, recipes may not always be completed in the 60 minute live class session. Sometimes the food will need additional heating or cooling time, or decoration steps will need to be finished. Ingredient and kitchen equipment lists will be posted in the classroom around a week before each class. I will email learners who sign-up after this time as they will not be able to see the prior classroom posts, please allow 24 hours after signing-up for the ingredient and kitchen equipment email to reach you. Friday section (9:15pm ET/6:15pm PT) 3rd January 2025 - Toffee Apple Upside Down Cake 10th January 2025 - Chocolate Zucchini Cake 10th January 2025 - Strawberry and Banana Chocolate Chip Ice Cream 17th January 2025 - Peach Galette 24th January 2025 - New recipes will be announced soon. Recipes subject to change.
학습 목표
Learners will be able to follow a recipe step-by-step.
Learners will be able to make a dessert to share with family or friends.
그 외 세부 사항
학부모 가이드
When you enroll in this class, you accept full responsibility for your learner's safety. It is recommended that a responsible adult is in the same room as the learner (Outschool policy is that adults must remain off camera) and ready to step in to help if necessary.
Learners will chop ingredients and use knives for food preparation. Please be aware that sometimes sharper knives can be safer than blunt knives for chopping, as less force is necessary and they are less likely to slip or bounce off the food. Some recipes will require the use of food mixers. Some recipes will use the microwave, or hob, to melt or heat ingredients and some will need putting into and taking out of the oven to cook. Adult supervision of all kitchen equipment and hot ingredients is recommended.
Please ensure your learner has short sleeves, or close fitting long sleeves that will not get caught on equipment, long hair tied back and is wearing an apron or clothes that can be washed easily.
Please ensure you check all your ingredients for possible allergens. Recipes can be adapted for vegetarians.
수업 자료
Ingredient and kitchen equipment lists will be posted in the classroom around a week before each class. I will email learners who sign-up after this time as they will not be able to see the prior classroom posts, please allow 24 hours after signing-up for the ingredient and kitchen equipment email to reach you. A recipe sheet will be shared the day before class. You may print this if you wish, or just follow along with the steps in class. We will be cooking a variety of recipes and they will need a range of kitchen equipment, frequently used items include - oven, hob, fridge, freezer, hand or stand mixer, baking tins and trays, saucepans, glass or metal bowl, mixing bowls, measuring jugs, weighing scales or measuring cups, spoons, knives, piping bags, piping nozzles, scissors and baking parchment.
Outschool 외 필요 앱/웹사이트
아웃스쿨 사이트의 기능 외 별도의 앱이나 웹 사이트를 사용할 필요가 없습니다.
가입일: October, 2020
4.9
145수강 후기
교사 전문성 및 자격증
미국 외 교직증명서 초등 교육에
석사 학위 기계공학 Loughborough University에서
I am an experienced school teacher (3-11 year olds), and I have also worked at a number of Summer camps. I was the counsellor in charge of the cooking groups for a couple of years of Summer camp. I enjoy baking in my free time.리뷰
실시간 그룹 수업
매주
US$16
주당 1회
45분
2 명의 학생이 수업을 완료함
실시간 화상 수업
연령: 10-12
수업당 학습자 1-4 명
