Ingredients:
About 1-1.5 lbs boneless, skinless chicken thighs (about 4-6 pieces)
1 box couscous flavored mix (about $1 at big box stores, about a 6oz box) any flavor is fine, usually Garlic, Olive Oil, or Parmesan flavors are offered
1 pint sour cream
1 english cucumber
1 pint cherry or grape tomatoes
1 container crumbled feta cheese
3 lemons
Olive Oil for marinade and searing chicken
Fresh Dill
Fresh Mint-1 small sprig is fine
Dried Oregano
Garlic Powder
Salt and Pepper
Water as needed for couscous mix
Optional: Kalamata Olives, black olives, pepperoncini rings, etc for toppings on your bowl

Materials:
1 large cutting board, 1 sharp chef's knife or utility knife, 1 large nonstick skillet with lid, 1 medium sized sauce pan with matching lid, 3 small mixing bowls, box grater, tongs, mixing spoon, measuring spoons, liquid measuring cup, 2 tupperware style lids about the same size for a cutting trick, paper towels, and a dinner plate

아웃스쿨 사이트의 기능 외 별도의 앱이나 웹 사이트를 사용할 필요가 없습니다.

This class does require the use of knives, hot pans, hot stoves, boiling, etc. Some learners may require direct supervision depending on skillset and knowledge.