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농장에서 식탁까지: 국물 만드는 법
Teacher Kat
인기 선생님
평균 평점:4.8수강 후기 수:(360)
이 일회성 수업에서 학생들은 숙련된 농부로부터 고기와 야채를 사용하여 국물을 만드는 방법을 배웁니다.
보고계신 지문은 자동 번역 되었습니다
수업 경험
미국 등급 8 - 11
**By Request Only** In this 25 minute one-time class, students will learn to make broth using meat or vegetables. I will use power point slides and home made video clips to demonstrate the process. Each learner will have the opportunity to ask questions and share their experience in this topic. We will discuss: - What is broth? - What can broth be used for? - What ingredients are used to make broth? - What materials and safety precautions should be taken while making broth? - What is the...
이 수업은 영어로 진행됩니다.
I have lived on a small farm in Texas for 8 years. During this time period I have learned to make many of our own pantry items. It is a great pleasure for me to share one of my favorite skills with you!
We will not actually be making the broth during the session, but if the learner chooses to follow the steps discussed in class here are some safety precautions to take: - Wear oven mits as the pot will be very hot - Use caution while cutting vegetables with a sharp knife. *No nuts, wheat, dairy, or soy is used in this procedure.
인기 선생님
평균 평점:4.8수강 후기 수:(360)
Hello! If you see a one -time class that you would like to take another day, please let me know and I will do my best to accommodate. I was a classroom teacher for 5 years and have been teaching online for 5 years. I have the most experience in...
그룹 수업
₩100
클래스당1회 수업
25분
Completed by 2 learner
실시간 화상 수업
연령: 13-18
수업당 학습자 1-10 명
