Recipes will be provided for students 2 days before the course date.

Week 1: Pretzels - flour, yeast, salt, sugar, egg
Week 2: Fudge Cupcakes with Cookie Dough Frosting - flour, granulated sugar, brown sugar, powdered sugar, butter, milk or cream, chocolate chips
Week 3: Easy Breadsticks flour, yeast, salt, butter, garlic powder, parmesan cheese
Week 4: Pizza - flour, yeast, salt, sugar, oil, plus pizza sauce and toppings
Week 5: Honey Butter rolls - flour, yeast, salt, sugar, oil, butter, honey, milk
Week 6: Banana Bundt Cake with Caramel Frosting - flour, sugar, butter, bananas, sour cream, baking soda, baking powder, butter, brown sugar, vanilla

Students will also need cupcake liners on days we make cupcakes, baking sheets, muffin tins, hot pads, bowls, spoons, whisks, mixers, etc. Each recipe is easily adjusted to fit the needs of the student if they are using different equipment than I am. 

아웃스쿨 사이트의 기능 외 별도의 앱이나 웹 사이트를 사용할 필요가 없습니다.

Students will be using the oven and stovetop, occasionally the microwave, during class. We will teach safe kitchen practices, but students should know how to operate their oven or have someone close by who can assist them.