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트리니다드 토바고 주변 요리: 음식을 통한 간략한 탐구 15-18
보고계신 지문은 자동 번역 되었습니다
수업 소개
In Trinidad and Tobago we have a melting pot of people that reflect well in its popular cuisine of the twin islands. Come journey with me as we cook 5 popular dishes and learn about the people and culture of this country. This is still an interactive cooking course and your student will be able to view my original videos that will demonstrate the recipe for each lesson. I will have one camera that is dedicated just to the work station so your student can see exactly what is taking place....
5 lessons//5 Weeks
Week 1Lesson 1Pholourie: A Popular Street SnackWhat is Pholourie? It is a popular savory street food. Learn how to create this fun snack in your own kitchen. Students will also learn where they can locate this twin island country on the map. Learn about the flag, coat of arms, national birds, and many more interesting facts from a native islander!Week 2Lesson 2Chicken Pelau: A One Pot Dish (Peas, Rice and Chicken)What is Pelau? How does it describe the people of Trinidad and Tobago. Students will learn how to cook this dish on their own. Students will learn about the native people of the islands, the people who came, and the people now.Week 3Lesson 3Island Breakfast Bread: Coconut BakeWhat does a Trinidad and Tobago breakfast look like? Students will learn how to cook Coconut Bake and Buljol. Students can serve/eat this also with butter, cheese, jam, or deli meats of their choice.Week 4Lesson 4Island Sunday Lunch: Macaroni Pie, Callaloo, Stewed ChickenWhat does a typical Sunday lunch look like across the islands? Students will learn how to cook this popular meal that many families on the islands eat on Sundays. It includes Macaroni Pie (like Baked Mac and Cheese), Callaloo and Stewed Chicken.Week 5Lesson 5The Best Curry in the Caribbean: Chicken and RotiThe twin islands is known for having the best Curry in the Caribbean. In this last class your student will learn how to cook Curried Chicken and Roti on their own. We will also discuss popular festivals and holidays of Trinidad and Tobago.
이 수업은 영어로 진행됩니다.
- 1. Your student will learn how to cook delicious local dishes of Trinidad and Tobago. 2. Your student will learn some history and festivals that created the culture. 3. Your student will practice reading and following directions. 4. Your student will practice problem solving, creativity and science
In addition to growing up in Trinidad and Tobago, I enjoy baking and cooking in my kitchen. I also enjoy sharing my knowledge with kids, including my own elementary school son. Baking and Cooking are one of our favorite classes to do together in our homeschool. My second degree is in Culinary Arts and I graduated from Le Cordon Bleu Miami. Since graduation, some of my industry experience includes cooking at a Disney Resort as well as Catering for Aramark. I have also owned my own catering and cake business. I have taught cooking and baking classes to both adults and kids online and in person. I am so excited to be able to share my knowledge and look forward to seeing your student in class!
Assessment
빈도: 포함됨세부 내용: If students share photos of their completed dishes, I will be able to assess their work.채점
빈도: 포함됨세부 내용: A certificate of completion is offered.
Each lesson will contain the recipe, class video, instructional video and a supply list. The supply list will list everything your student needs to have in place before class starts. For example, gathering ingredients, bowls, baking dishes, measuring cups etc. Usually these items are already in your kitchen. This is called Mise En Place.
이 수업에서는 아웃스쿨 교실 외에도 다음의 툴을 사용합니다:
While kitchen safety will be addressed at the start of the course, parental supervision is recommended for students who are not familiar with the use of the oven, stove top, knives and other kitchen equipment we will use. If your student has any allergies and you need a recipe with substitutions, please contact me for a personalized recipe.
교사 전문성 및 자격증
2 정도
학사 학위 심리학 Virginia Commonwealth University, Richmond, Virginia에서
준학사 학위 Le Cordon Bleu College of Culinary Arts, Miramar, Florida부터
Hello! My name is Athalia and I have a degree in Culinary Arts from Le Cordon Bleu, in addition to my bachelors degree in Psychology. I completed my culinary internship at Walt Disney World Resort in Florida through the Disney College Program. I...
리뷰
자율 진도 수업
매주
₩100
지불 또는 모든 콘텐츠를 ₩90에 이용5 사전 녹화 레슨
5 선생님 지원 주간
시작일 선택 가능
1년간 콘텐츠 이용 가능
시작일 선택 가능
연령: 15-18