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5.0 (1) · 연령: 10-14
Learn Your Way! One on One Individualized Tutoring and Enrichment
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Let's Grow Your Business! 1:1 Business Coaching for Beginner-Advanced Entrepreneurs
쉽게 요리하세요! 클래식 홈메이드 빵, 필링 및 스프레드 코스 1(채식주의자)
Andrea Bourne, MAT, EdS, ABD
평균 평점:4.9수강 후기 수:(302)
이 6주 과정에서 학생들은 변형 제안과 함께 처음부터 다섯 가지 빵과 다섯 가지 버터, 딥, 토핑, 스프레드, 충전재를 만드는 방법을 배웁니다.
보고계신 지문은 자동 번역 되었습니다
수업 경험
In the live sessions, students will review the recipes of the week and walk through the cooking process step-by-step, including kitchen safety. During the week, students will make their breads and document their efforts if they choose, sharing on the Outschool message board and in the next live session. Recipes, procedures, pictures and/or videos will be shared with students for breads they choose to try to make. They are encouraged to ask questions during the week on the Outschool message...
Lesson 1: Introduction to course, food safety, bread baking strategies, recipes: Crêpes, Nutella Banana Spread, and Broccoli Cheese Filling Lesson 2: Student sharing time, recipes: European Boule and Homemade Butter Lesson 3: Student sharing time, recipes: Sandwich Bread and Pimento Cheese Lesson 4: Student sharing time, recipes: Hot Cross Buns and Confectioners' Glaze Lesson 5: Student sharing time, recipes: Naan and Hummus Lesson 6: Student sharing final recipes, course wrap up
As a life-long lover of cooking and an on-again, off-again vegan, I have developed recipes as a food writer for several apps and websites. Also, as a mother of a child with dietary restrictions, creative easy cooking is a specialty. I have grown an 11-ton garden of organic fruits and vegetables as well to support my family's love of good, basic nutrition.
등록 시 1개의 파일을 볼 수 있어요.Regular kitchen supplies, (e.g., bowls, pans, oven mitts, spoons, measuring cups, etc.) A handheld mixer is recommended for the homemade butter. A basic pizza stone is recommended for the boule, but it is not necessary. Instant yeast will be used in several recipes. No packaged mixes or specialty flours are used. Individual recipes will be sent to parents as well as students each week. A general ingredient list is provided for the course upon enrollment, however multiple student attempts, allergies, and/or their chosen variations will cause every student's actual ingredient list to vary.
Students will need to be able to safely use a stove and oven for this course or be supervised by an adult while trying the recipes.
평균 평점:4.9수강 후기 수:(302)
I am no longer teaching new classes on Outschool. Thank you for your interest!
그룹 수업
₩59
6 수업용주당 1회, 6주
25분
Completed by 1 learner
실시간 화상 수업
연령: 11-16
수업당 학습자 3-10 명
