Por tu cuenta: hornéalo o fíngelo (inspirado en Nailed It) - Edición de Acción de Gracias
Los estudiantes seguirán una receta por su cuenta para hornear una obra maestra con una nueva receta cada semana basada en el tema de Acción de Gracias, incluido un clásico: el pastel de calabaza.
Kaitlyn Calicott
Puntuación media:
4.9
Número de reseñas:(116)
Qué está incluido
4 lecciones pregrabadas
4 semanas
de apoyo docente1 año de acceso
al contenidoEvaluación de dominio
1-2 horas por semana. Parents can request a certificate, grade or other item if needed.Calificación
Parents can request a certificate, grade or other item if needed.Experiencia de clase
Students will participate in a baking competition based on the popular Netflix show - Nailed It. The recipes are listed in the syllabus with the ingredients list. The instructions will be sent out when you sign up for the class.
The final judging will be mainly based on the look and decorations. Since I won't be able to taste the recipe myself, I will have the students taste their own creation and tell me how it is. I want them to be honest to help them become a better baker.
UPON COMPLETION: Once the student has baked all the recipes and shown picture proof, I will send a certificate of completion. If this is something you want, please send me a message letting me know!
Students are encouraged, but not required, to post baking tips, recipes, or baking questions in the classroom throughout the week.
All levels are welcome as long as the student is able to follow a recipe and use kitchen utensils (measuring spoons, cups, mixer, etc) and oven on their own or has assistance from a parent.
If your child has allergies, diet, or food dislikes, please let me know and we can either switch out a recipe or the ingredients.
I can't wait to see those baking masterpieces! Who will be the next Baker or Faker?
See syllabus for Thanksgiving section recipes.
Along with providing feedback if the learner wants, I will be available to answer any questions. I usually respond within a few hours.
This class can take anywhere from 8 days to 8 weeks. It includes 8 recipes so depending on if your learner wants to make one everyday or every week.
If you prefer a live class please check out my Bake It or Fake It live class.
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For class policies, please see About Me section in my profile!Metas de aprendizaje
Students will gain confidence in the kitchen as they follow a recipe and bake on their own.Students will get to enjoy a delicious treat that they made themselves.
Programa de estudios
4 Lecciones
más de 4 semanasLección 1:
Pumpkin in the ground cupcakes with oreo fudge filling
Ingredients:
-1 box of Cake Mix of your choice plus ingredients listed on box
-1 bag of Candy Pumpkins
-Fudge Icing
-1 sleeve of Oreos (other chocolate cookies work too)
-Green Decorating Icing (not the gel, more of a frosting consistency)
Materials:
-Cupcake Liners
-Cupcake pan
-Spoon
-Food processor or ziploc to crush the cookies
-Optional - piping bag Lección 2:
Apple Cinnamon Bread
Ingredients:
For the Bread:
-1 1/2 cups all-purpose flour, (190g)
-1 3/4 teaspoon baking powder
-½ teaspoon salt
-½ teaspoon cinnamon
-½ cup unsalted butter, room temperature (115g)
-½ cup granulated white sugar, (100g)
-2 large eggs
-1 1/2 teaspoon vanilla extract
-½ cup milk, (120ml)
For the Apple Mixture
-1 large apple, peeled and chopped
-¼ cup brown sugar, (50g)
-1 teaspoon cinnamon
-Pinch nutmeg
For the Cinnamon Sugar Topping:
-1 tbsp granulated white sugar
-¼ teaspoon cinnamon Lección 3:
Pumpkin Pie
-1 pie crust (one that will be folded out into a pie pan)
-1 egg white (to brush inside hot crust)
-15 oz pumpkin puree, room temperature
-1 large eggs, plus 3 egg yolks, room temp
-1/2 cup brown sugar, packed (break up any clumps before adding)
-1/4 cup granulated sugar
-1 tsp pumpkin pie spice
-1/2 tsp cinnamon
-1/2 tsp salt
-1 tsp vanilla extract
-12 oz evaporated milk, room temperature
-Dry beans, uncooked rice, or pie weights
Optional:
-Whipped Cream or Cool Whip for topping Lección 4:
Maple Cookies
Ingredients:
-1 cup butter, softened
-1/4 cup sugar
-3 tablespoons cornstarch
-1 teaspoon maple flavoring
-1-3/4 cups all-purpose flour
glaze:
-3/4 cup plus 1 tablespoon confectioners' sugar
-1/3 cup maple syrup
Materials:
-Large mixing bowl
-Hand mixer
-Knife or 2-3/4-in. leaf-shaped cookie cutter (similar cookie cutter)
-Baking sheet
-Parchment paper
-Wire rack/cooling rack
-Small mixing bowl Otros detalles
Orientación para padres
This is a hands on baking class so your child will be using the oven and other kitchen utensils. Please make sure your student is aware of how to use an oven and kitchen utensils such as measuring spoons, cups, mixer, and potentially a microwave.
As for any allergens, let me know ahead of time and we can swap out ingredients to fit your child’s needs.
Lista de útiles escolares
Ingredients list is listed in the syllabus. Common supplies include: Measuring cups/spoons Mixing bowls Oven Baking sheet/pan (varies based on recipes) Stand mixer/hand mixer (Not required but recommended)
Recursos externos
Los estudiantes no necesitarán utilizar ninguna aplicación o sitio web más allá de las herramientas estándar de Outschool.
Se unió el October, 2020
4.9
116reseñas
Experiencia y certificaciones del docente
Licenciatura desde University of Central Florida
I love cooking and baking! I have been doing both for over 15 years. I started out helping my mom and dad make meals. My sister and I used to have cooking shows and pretended to have our own restaurant. Currently, I am a mom of 2 boys and am always making something in the kitchen. Like all kids, they go through picky stages and I have to get creative. I love experimenting with new recipes and baked goods. I have a lifestyle blog where I occasionally release recipes, as well.Reseñas
Curso a su propio ritmo
17 US$
semanalmente4 lecciones pregrabadas
4 semanas de apoyo docente
Elige tu fecha de inicio
1 año de acceso al contenido
Elige tu fecha de inicio
Edades: 9-14
