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Niños en la cocina: panecillos en forma de medialuna para Año Nuevo

En este curso único, crea palitos de pan para untar con la forma del próximo año.
Jessica McKenna
Puntuación media:
4.9
Número de reseñas:
(471)
Clase

Qué está incluido

1 reunión en vivo
25 minutos horas presenciales

Experiencia de clase

Celebrate the New Year with a snack young chefs create for their family. We will pretend that crescent roll dough is playdough and form it into the numbers of the upcoming year. 

Using a second camera on my counter, I will demonstrate each step as we go along. Chefs will have the opportunity to practice their cutting and forming skills. We will also discuss kitchen safety before using our knife. Chefs will have the opportunity to share their work, if they would like to, as well as what type of sauce they will use for dipping, if they have a sauce.

Adult assistance will be needed with the use of the oven and may be needed with use of the knife.
Metas de aprendizaje
Chefs will have the opportunity to practice cutting skills, develop fine motor skills, and practice number recognition.
objetivo de aprendizaje

Otros detalles

Orientación para padres
Adult assistance will be needed with the use of the oven and may be needed with use of the knife. The ingredients may contain possible allergens, such as soy, milk, or exposure to peanuts depending on the brand you purchase.
Lista de útiles escolares
8-oz can of crescent roll dough, the herbs/spices of your choice (optional), dipping sauce (optional)
 1 archivo disponible al momento de la inscripción
Recursos externos
Los estudiantes no necesitarán utilizar ninguna aplicación o sitio web más allá de las herramientas estándar de Outschool.
Se unió el September, 2020
4.9
471reseñas
Perfil
Experiencia y certificaciones del docente
New Jersey Certificado de Docencia
Licenciatura en Inglés desde Rutgers College
Hello! I'm Jessica McKenna. I have a love of learning and enjoy bringing that passion to the classroom. My goal is to inspire your child to be passionate about learning as well. 

I have 20 years of teaching experience both in-person and online. My journey teaching on Outschool began in April 2020 and I have been lucky enough to work with learners from all but one continent. In addition to my years teaching on this platform, I have also worked with children ages 3-13 in a variety of in-person capacities, including as a teacher, as a curriculum specialist, and the director of an early education center. I have been the educator of adults as well as children and have had the opportunity to teach other professionals on a wide range of topics including Foundations of Early Education and Positive Guidance in the Classroom.

I have my Bachelor’s Degree in both Art History and English from Rutgers University and am certified to teach Kindergarten through 5th Grade. I am also trained in the Handwriting Without Tears approach to learning print and cursive penmanship and base my handwriting classes and tutoring around this program. Even with the ability to use technology to communicate, I believe that handwriting is an important, basic life skill that should not go unlearned. Cooking is another basic skill that is important, and it offers the opportunity to practice other subjects, most notably math, reading, and science. 

My aforementioned love of learning lends itself to my being a life-long learner. I frequently participate in professional development and educational experiences, such as Integrated STEM and Working with Diverse Learners.

When I'm not in the virtual classroom or reading Jane Austen, I enjoy traveling, cooking, and spoiling my cats.

Reseñas

Clase única en vivo
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9 US$

por clase
Se reúne una vez
25 min

Completado por 1 alumno
Videoconferencias en vivo
Edades: 3-8
1-6 alumnos por clase

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